Fine Dining

Restaurant Manager- At least three (3) years' experience in same position in a 5 star Hotel, cruise ship or equivalent experience of Fine Dining Operations-

At least two (2) years' experience in Hotel, Restaurant, Cruise Ship or equivalent Experience of:- One of Western Cocktails - New Style Cocktail- Working

**QUALIFICATIONS**:- Degree in Hotel and Restaurant Management, Business Management, Tourism, or other relevant courses- At least 1 year of working experience

QUALIFICATIONS:- Graduate of Hotel and Restaurant Management, Business Administration, Food Technology or any related field- At least 2 years working

Must be a Bachelor's Degree Holder of Hotel and Restaurant Management, Business -Management, Marketing or any business-related courses.With at least 5 years of

Responsible in assisting the Manager, F&B in ensuring smooth operations of the sections appointed under the Food and Beverage Department Maximize revenue

**Best Allied Services Integrated Company Inc**. is in need of **CASHIER **for a Fine Dining Chinese Restaurant**Qualifications**:**-Atleast High School

Graduate of any vocational or 4 year course- With at least 3 years experience in the same position from **Cafe and Bar Restaurant**:- Knowledgeable in Food

CASHIER QUALIFICATIONS:- Graduate of any 4 years course or at least vocational diploma/short course certificate.- In-depth knowledge of operating cash register

**KITCHEN SUPERVISOR****Job Overview**:The Kitchen Supervisor position is operational in nature and involves the supervision of line cook and casher activities

Prepare culinary items to the highest standards of food production, quality, taste, presentation and hygiene within the hotel; maximizing Colleague, Guest and

**Duties & Responsibilities**Restaurant Manager is primarily responsible for overseeing the operational standards of of the company and upholding the quality

**Employee Specifications**:- Considerable knowledge in the principles in customer service and practices of food safety and sanitation.- Excellent

WAITER QUALIFICATIONS:- Graduate of BS Hotel and Restaurant Management, Associate in Hotel and Services or at least vocational diploma/short course

• Welcome customers and help determine their orders.• Process customer orders and record them in the restaurant database.• Relay customers' orders to the

• Attend to all customer needs• Greet customers, present menus, and explain daily specials to customers• Take customer orders at the counter• Manage

ABOUT JJ Commerce Studio Our company is on a mission to let you live a life that knows no bounds. That's what we all have in common: the desire to live a life

Job Number ******** Job Category Food and Beverage & Culinary Location Sheraton Cebu Mactan Resort, Punta Engano Road, Cebu, Philippines, Philippines VIEW ON

- Performing opening duties such as setting tables, polishing glasses, folding napkins, and replenishing condiments.- Assisting management and hosts to meet,

Performing opening duties such as setting tables, polishing glasses, folding napkins, and replenishing condiments.Assisting management and hosts to meet,