CEBU QUINCENTENNIAL HOTEL is currently looking for:  CHEF DE PARTIE Qualifications: Graduate of a reputable culinary school or possess Cookery NC2
Hotel Name Job Description The Head Chef position is responsible for the supervision of the work of a team of kitchen personnel, thereby maintaining high
**Responsibilities**:- Set up and stock stations with all necessary supplies- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing
Hotel Name Job Description The Sous Chef position is responsible for the supervision of the work of a team of kitchen personnel, thereby maintaining high
Retirement Operations Assistant Manager page is loaded Retirement Operations Assistant Manager Postuler locations Quezon City Lapu Lapu City, time type Temps
CEBU QUINCENTENNIAL HOTEL is currently looking for:  CHEF DE PARTIE Qualifications: Graduate of a reputable culinary school or possess Cookery NC2
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
**Responsibilities**:- Set up and stock stations with all necessary supplies- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing
We are seeking an experienced Hozpitality - SOUS CHEF (CHINESE/KOREAN/JAPANESE CUISINE) to join our multidisciplinary team at Accor Hotels in Pampanga. Growing
KEY RESPONSIBILITIES • The Chef de Cuisine is responsible for providing overall leadership in the ship's Galley Operations and ensures that galley areas are
CEBU QUINCENTENNIAL HOTEL is currently looking for:  CHEF DE PARTIE Qualifications: Graduate of a reputable culinary school or possess Cookery NC2
**Responsibilities**:- Set up and stock stations with all necessary supplies- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Hotel Name Job Description The Sous Chef position is responsible for the supervision of the work of a team of kitchen personnel, thereby maintaining high
CEBU QUINCENTENNIAL HOTEL is currently looking for: CHEF DE PARTIE Qualifications: Graduate of a reputable culinary school or possess Cookery NC2 Tesda
Job summary Executive Sous Chef will manage and lead the team to ensure smooth culinary operation and maximize the level of standard in the hotel's kitchen.
Job summary An Executive Sous Chef position at Hilton Hotels & Resorts Managing and leading culinary operations in the hotel's kitchen Working towards constant
**Responsibilities**: - Set up and stock stations with all necessary supplies - Prepare food for service (e.g. chopping vegetables, butchering meat, or
We are looking for a brilliant Executive Sous Chef to join our stellar team at Hilton in Pampanga. Growing your career as a Full Time Executive Sous Chef is an