Duties and Responsibilities:1. Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful
We are searching for a strategic Pastry Chef I Hilton Manila to join our awesome team at Hilton in Manila. Growing your career as a Full Time Pastry Chef I
Qualifications:- College/ Senior or High School Graduate- Fast Learner- With Experience- With A Good Personality and Attitude- Strictly No Tattoo- Up to 35 of
Job summary Exhibits creative baking and decorating talentsLeads development and training of teamEnsures sanitation and food standards are achieved Job
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
KEY RESPONSIBILITIES • The Chef de Cuisine is responsible for providing overall leadership in the ship's Galley Operations and ensures that galley areas are
• Candidates must have earned a degree of Bachelor of Laws (LL.B.) or Doctor of Jurisprudence (J.D.) from a reputable school • Must be a passer of the
Qualifications:- College/ Senior or High School Graduate- Fast Learner- With Experience- With A Good Personality and Attitude- Strictly No Tattoo- Up to 35 of
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Qualifications: - College/ Senior or High School Graduate - Fast Learner - With Experience - With A Good Personality and Attitude - Strictly No Tattoo - Up to
Qualifications: - College/ Senior or High School Graduate - Fast Learner - With Experience - With A Good Personality and Attitude - Strictly No Tattoo - Up to
JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries
Job Number******** Job CategoryFood and Beverage & Culinary LocationFour Points by Sheraton Boracay, Station 1, Malay, Aklan, Philippines, Philippines VIEW ON
Qualifications: - College/ Senior or High School Graduate - Fast Learner - With Experience - With A Good Personality and Attitude - Strictly No Tattoo - Up to
Job summary Exhibits creative baking and decorating talents Leads development and training of team Ensures sanitation and food standards are achieved Job
Job summary A Baker prepares and cooks according to standard procedures, recipes, photographs and given instructions Assisting the Pastry Chef in training team
Pastry Chef Requirements: -High school diploma. -Post-secondary training at a culinary institution -Certificate in culinary arts, pastry-making, baking, or
Technical Advisor - Chef, Gourmet Location: Makati City, 00, PH, 1229 At Barry Callebaut, we are on a journey to transform the cocoa and chocolate industry. As
We are in search of a meticulous Pastry Chef I Hilton Manila to join our elite team at Hilton in Pasay. Growing your career as a Full Time Pastry Chef I Hilton