Restaurant Manager Maintenance

Title: Management Trainee - Solano Position Summary The Management Trainee is responsible on the creation of higher level of expertise and mastery of shift

The Store Manager position is operational in nature and involves the supervision of restaurant partner activities on the shift to ensure that standards around

The Shift Manager position is operational in nature and involves the supervision of restaurant partner activities on the shift to ensure that standards around

Title: Management Trainee - Toril Position Summary The Management Trainee is responsible on the creation of higher level of expertise and mastery of shift

**Perks**:Competitive Salary and Benefits PackageCareer Advancement ProgramEmployee Recognition and AwardsPerformance Based Product Incentive(non -

Job description**Duties & Responsibilities**Restaurant Manager is primarily responsible for overseeing the operational standards of of the company and

1. MANCOM Activities- Collaboration for Process Improvement through IT Technologies (Including Project Planning and Blue printing)- Maintaining/Improving the

The Restaurant Manager (RM) has overall responsibility for managing daily operations of a single restaurant (10-25 employees) ensuring delivery of the Brand

Overall Job Responsibilities- Welcome guests to the assigned outlet, receive and conduct guests to tables, ensure that they are attended to and be available

JOB DESCRIPTIONS: Supervising crews and shift leaders and maintaining the highest standards in quality, service, and cleanliness with a constant focus on

Manage the operational aspects of stores within your assigned area- Oversee regional and area managers and their employees Collaborate with department leaders

**QUALIFICATIONS**:- Has three to five years relevant experience in the industry**JOB DESCRIPTION**A. OPERATIONS? Monitors daily sales, budget, and purchasing?

Oversees the daily operations of the commissary and ensures the smooth running of the production process. Ensure that all products are produced to the

Responsible for effective performance of the functions of all front office sections- Ensures that all VIP rooms are inspected and informs

CAFE MANAGER FOR CAFFEENA AGRO (Muntinlupa) The ideal candidate will be responsible for sales performance, customer satisfaction, and staff training and

QUALIFICATIONGraduate of Bachelor's Degree in Hotel and Restaurant Management or equivalentProven work experience as an F&B Manager or in a related

Responsible for effective performance of the functions of all front office sectionsEnsures that all VIP rooms are inspected and informs

**Responsibilities**:- Undertake front of house duties, including meeting, greeting and attending to the needs of guests, to ensure a superb customer service

**Operational Responsibilities**:- Undertake front of house duties, including meeting, greeting and attending to the needs of guests, to ensure a superb

**I. **GENERAL INFORMATION**Position: Accounting StaffDepartment: Restaurant GroupWork Location: Feedmix - Pulilan**II. **ORGANIZATIONAL RELATIONSHIP**Reports