Kitchen Staff

Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or

- Graduate or undergraduate are welcome to apply- No age limit as long as qualified- With kitchen staff experience is an advantage-Knowledge of kitchen

Company Profile:This company is a Chinese Distributor industry of kitchen appliances and they are known here in the Philippines as one of the top Distributor

As a Captain Waiter, you will be responsible for ensuring exceptional dining experiences for our guests by providing impeccable service, supervising the

Shakey's Shift Manager plays a role in creating enjoyable dining experiences. Oversee reception areas, dining rooms and the kitchen to ensure that patrons

Prepares and cooks, food for service, scratch cooking from basic ingredients, garnished in an attractive manner.Coordinates stocks/mise en place to ensure

We are seeking an experienced and passionate Kitchen Supervisor to join our fine dining restaurant team. The Kitchen Supervisor will be responsible for

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.Assisting kitchen staff to unload food supplies from

- Assist the Corporate Chef in implementing the standards of food – proper specifications ofingredients (size of cut, slice, portion size), food preparation,

At least College Level, Utilizing all the necessary kitchen equipment and machinery, & Willing to work on a rotation shift.Job Type: Full-timePay: Php13,000.00

The Line Cook in a fine dining restaurant is responsible for preparing high-quality dishes with precision, creativity, and consistency. This role requires a

Position: Cook (for Overseas/Abroad - Palau Country)Job Overview:A Cook in the hotel industry is responsible for preparing and cooking a variety of dishes to

• Develop and update menus that reflect the culinary vision, style, and theme of the restaurant.• Create recipes, dishes, and specials that showcase

We are on the hunt for an experienced line cook to join our team and help prepare meals according to our standard recipes. In this position, your principal

Job Title: Restaurant ManagerWork Location: Ortigas, Pasig CityLandmark: In front of Valle Verde 3Job Requirements:• Education: Bachelor's Degree preferably

DIRECT HIRING!Job Title: Restaurant ManagerWork Location: City Golf Plaza, Doña Julia Vargas Ave, Ortigas, Pasig City Landmark: In front of Valle Verde 3Job

Research new wholesale food suppliers and negotiate pricesCalculate future needs in kitchenware and equipment and place orders, as neededManage and store

Prepare meals in private homes according to employers' recipes or tastes, handling all meals for the family and possibly for other household staff.Stock,

We are searching for organized, energetic kitchen staff to join our team. Kitchen Staff are responsible for storing ingredients and assisting with food

TITA BELEN'S EMPANADA Be PART of our GROWING FAMILY! We are hiring:  FULL TIME KITCHEN STAFF Qualifications: Preferably with kitchen and baking