QUALIFICATIONS:Graduate of any engineering course, a licensed Mechanical Engineer is an advantageWith at least five (5) years' customer service experience as a
QUALIFICATIONS:Engineering Graduate, preferably a licensed Mechanical EngineerWith at least 10 years managerial experience in HVAC, general equipment
> Bachelor Degree Holder> With at least 5 years experience as a Sales Manager> Preferable with sales experience in water filtration, kitchen equipment and
HIRING RANGE: Php 55,000-60,000JOB SUMMARY: Responsible for monitoring the daily activities in the Engineering Department; directly involved in implementing
QUALIFICATIONS:* Graduate of any engineering course, a licensed Mechanical Engineer is an advantage* With at least five (5) years of customer service
Apply now for a chance to win P120,000 cash, Sari-Sari Store Showcase, Kitchen Appliance Showcase and cash bonuses, which are exclusively for VMSI deployed
POSITION SUMMARYThe Head Chef will oversee kitchen operations, and prepare or coordinate the preparation of food ordered by guests.ESSENTIAL DUTIES AND
A sous chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chefor the head chef's second
- Willing to START ASAP in MAKATI- Can accept a Salary Range of ?55,000 - ?60,000- Must be below 49 years of ageJOB SUMMARY: Responsible for monitoring the
JOB SUMMARY: Generates sales for the company by increasing customer base andintroducing new products to the market.QUALIFICATIONS:College graduate of any
Urgent Hiring BARTENDER AND WAITER/SERVER for Hoesik Bar and Lounge"Bartender and Waiter/Server"MaleWith Minimal ExperienceWilling to be trainedMinimum wage
CUSTOMER RELATIONS SERVICE MANAGERJOB SUMMARY: Responsible for monitoring the daily activities in the EngineeringDepartment; directly involved in implementing
QUALIFICATIONS:* Graduate of any engineering course, a licensed Mechanical Engineer is an advantage* With at least five (5) years' customer service experience
Bachelor Degree HolderWith at least 5 years experience as a Sales ManagerPreferable with sales experience in water filtration, kitchen equipment or laundry
Hire and train staff members.Ensure that health and safety protocols are adhered to.Keep a meticulous record of income and expenses.Order ingredients in the
Customer service: Greet customers, present menus, and make suggestions. Provide excellent customer service and strive to exceed expectations. Taking orders:
QUALIFICATIONS: -Bachelor Degree Holder -With at least 5 years experience as a Sales Manager -Preferably with sales experience in water filtration, kitchen
Shangri-La The Fort, Manila Shangri-La The Fort, Manila is located within Fort Bonifacio, a former military base and city centre. With 60 storeys high, the
POSITION SUMMARYThe Head Chef will oversee kitchen operations, and prepare or coordinate the preparation of food ordered by guests.ESSENTIAL DUTIES AND
A sous chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chefor the head chef's second