Kitchen Restaurant Makati Jobs

Executive Search Firm Monroe Consulting Group Philippines is recruiting in behalf of our respected client, a known Restaurant chain here in the Philippines. We

Hotel Name Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that

Requirements:- easy to train- with or without experience- will work in MakatiResponsibilities:- Able to keep up in a fast-paced work environment- Dependable,

Client needs a candidate with experience focusing on kitchen layout of Restaurant/Hotel1. Determine the need, size, and cost of a product; anticipate

We are looking for a skilled Finance and Admin Manager to join our client's team! Salary: Php34,000-Php37,000 Employment Type: Full time direct hire by client

Menu creation, food purchasing, and cost control.Monitors production systems (stock levels, ordering and receiving of items).Overall management and

Job Description:Gathers and analyzes store data for accurate manpower, equipment capacity, layout, and business/store process standards resulting in an

Job Description:-Gathers and analyzes store data for accurate manpower, equipment capacity, layout, and business/store process standards resulting in an

Job Title: Restaurant SupervisorJob Summary: The Restaurant Supervisor is responsible for overseeing the daily operations of the restaurant, ensuring excellent

We are looking for a skilled Finance and Admin Manager to join our clients team! About our client: Our clients soon-to-open restaurant and bar, nestled in the

Responsible for the kitchen's hygiene and sanitation- Prepares, cleans and organizes the whole kitchen area as well as the utensils, cookware, equipment,

Applicants should be fully vaccinated (submit the proof of vaccination)- To follow company instructions and standard to maintain the good standard of quality

We are looking for a skilled Finance and Admin Manager to join our clients team! About our client: Our clients soon-to-open restaurant and bar, nestled in the

A Food Server, also known as a Waiter or Waitress, is **responsible for taking orders from restaurant patrons and delivering their food to them**. Their duties

Applicants should be fully vaccinated (submit the proof of vaccination)- To follow company instructions and standard to maintain the good standard of quality

* Cleans and sanitizes kitchen equipment- Assists in basic food preparation- Receives and stores products in kitchen and restaurant- Has knowledge of general

Welcome customers as they come into the restaurant- Help customers to settle down and also take their orders- Process customers' orders and generate their