FILINVEST COMPANY: CRIMSON RESORT & SPA BORACAY Position Summary: The Kitchen Manger must ensure that all assigned tasks are done properly, principally
Bachelor's Degree in HRM and/or Culinary ArtsWith extensive experience in Hotel & Restaurant Industry. Korean and Japanese Culinary experience is an
* Develop and implement HR strategies and initiatives aligned with the overall business strategy* Bridge management and employee relations by addressing
Executive search firm Monroe Consulting Group is recruiting on behalf of a leading Hotel & Casino in Central Luzon. Our client is seeking an Executive Chef
DUTIES AND RESPONSIBILITIES1.Assembles cooked or prepared food for regular or modified diet trays, deliver trays to serving areas or to patients' rooms and
1.Prepares, seasons, and cooks food for hospital patients, employees, and visitors.2.Reviews menus and work orders to determine type and quantities of meats,
Qualifications:- With or without experience is acceptedDUTIES & RESPONSIBILITIES- Prepare and serve a diverse range of beverages, including cocktails, beers,
Coordinate daily Front of the House and Back of the House restaurant operationsDeliver superior service and maximize customer satisfactionRespond efficiently
Job Description You are a support expert who is ready to set the standard for best-in class customer support. You are the designated support contact for