Head Chef

QUALIFICATION Graduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent 6 months or more work

• Ensure that all areas of the kitchen are clean and sanitized including food processing equipment, cooking utensils and other light equipment. • Cook and

POSITION TITLE: Operations Supervisor REPORTS TO: General Manager : Operation Supervisor should have an excellent level of business awareness in the hotel

**Scope of Work** **includes the following**: - Supervise the preparation of all food. - Ensure all food is prepared as per food preparation requirements. -

A Chief Steward trains, supports, and motivates the Back of House Team to deliver an excellent Guest and Member experience while managing cleaning schedules,

What you will be doingBased in our Manila office (or remote) you will be working in a global automation and operations teamBuilding, deploying and destroying

DUTIES AND RESPONSIBILITIES - Order supplies and report to the head of the establishment - Ensure the serving of quality culinary dishes and on schedule -

Job summary A Chief Steward trains, supports, and motivates the Back of House Team Responsible for delivering an excellent Guest and Member experience Manages

We are on the lookout for a dedicated (Global ICT) Senior Account Manager to join our knowledgeable team at Oorwin in Manila. Growing your career as a Full

Job Description: A Line Cook, or Prep Cook, plates dishes and completes basic food prepping tasks for a restaurant. Their main duties include preparing and

Job summary Head of Hospitality Madrid (Spain) Join a renowned global restaurant group and work alongside a globally recognized chef Job

Take responsibility for the business performance of the restaurant - Analyze and plan restaurant sales levels and profitability - Prepare reports at the end of

**Responsibilities**: - Ensuring promptness, freshness, and quality of dishes. - Coordinating cooks' tasks. - Implementing hygiene policies and examining

Directly reports to the chef in charge of the establishment. - Responsible for the preparation and storage of all food items. - Receives deliveries and

Solea Mactan Resort is a resort hotel with 555 rooms that is situated in Alegria, Cordova, Cebu. We are just 7km away from the Mactan-Cebu International and

35 and below At least 1 year experience as Head Chef At least College level No Tattoo With NBI Must be willing to work in shifting hours Willing to start ASAP

Line Cook Job Description: Top Duties and Qualifications A Line Cook, or Prep Cook, plates dishes and completes basic food prepping tasks for a restaurant.

Prepare culinary items to the highest standards of food production, quality, taste, presentation and hygiene within the hotel; maximizing Colleague, Guest and