Types Kitchen Jobs

With at least have 1-2 years working experience as Room Attendant in a hotel. (5 star rating hotel preferred)- Must be a college graduate in the field of Hotel

**Job description**:- Leads to ensure that the entire store is fully prepared and the store team is ready for the shift- Ensures that excellent service and

JOB QUALIFICATIONS:- Experience in kitchen 1 year above- Knowledge in food safety- Knowledgeable in InventoryDUTIES AND RESPONSIBILITIES:- Sets up and stocks

1. Assists in the preparation of products and ingredients and in dispatching of food items.2. Assists in monitoring stock levels and is responsible for stock

With at least have 1-2 years working experience as Room Attendant in a hotel. (5 star rating hotel preferred)- Must be a college graduate in the field of Hotel

**Job description**:- Leads to ensure that the entire store is fully prepared and the store team is ready for the shift- Ensures that excellent service and

**QUALIFICATIONS**:- Previous Supervisory experience in a Kitchen environment- Exceptional customer service skills- A flexible "can do" attitude- Excellent

**QUALIFICATIONS**:- Proven work experience as a Kitchen Manager- Hands-on experience with planning menus and ordering ingredients- Knowledge of a wide range

At least with College Level Degree.With experience doing Housekeeping tasks in the hotel is a plus.Can start immediately upon notice.Willing to be assigned in

Preparing documents for release to agents for counter & collection (JD, DC, EB, GC, Mktg.)- Checking of collection itinerary (JD, DC, EB, GC, Mktg.)- Checking

Job Description:Proven work experience as a Chef de partie (Pastry) for 6 Years. Working knowledge of baking techniques and the pastry-making

**Job Overview**:Restaurant supervisors oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff,

High School graduate.- With or without working experience.- Fresh graduate are welcome to apply.- Experience as Kitchen Staff/Canteen Staff is a plus.- Willing

**Kitchen Staff**- Responsible in the preparation and cooking of food items following the standards of the recipe in terms of quality and

**Job Role: Commis Chef**Commis chefs are novice chefs who work under chef de parties in commercial kitchens to expand their culinary knowledge and skills.

Preferably with at least 6 months to 2 years working experience as a Steward/Kitchen Steward- At least High school or College undergraduate- Willing to be

MacroAsia SATS Inflight Services Corporation, an Inflight Catering Services provider of a leading airline company is in need of **KITCHEN HELPER.**- This is an

Job description- 1) Performs any combination of following duties to maintain kitchen work areas and restaurant equipment and utensils in clean and orderly

Must be a graduate of BS Accountancy, Banking and Finance or equivalent.- Preferably with experience in Bookkeeping, Payroll Processing, Billing Preparation,