Sous Chef Makati Jobs

Job summary Looking for top-caliber, highly motivated, upbeat hospitality professionals Ensure effective communication, training, and development Communicate

The Employee may from time to time be required to carry out such other reasonable duties as the Employer may decide, without additional remuneration, should

Job summary Assist kitchen operations and contribute to overall success of outlet Ideal candidate should have at least five years of work experience with same

The Employee may from time to time be required to carry out such other reasonable duties as the Employer may decide, without additional remuneration, should

We are looking for an enthusiastic Hozpitality - Executive Sous Chef to join our innovative team at Accor Hotels in Makati. Growing your career as a Full Time

Job summary Looking for top-caliber, highly motivated hospitality professionals Challenge of becoming a world-class hotelier Effective inter-Kitchen

Associate degree in culinary arts preferred. - 3+ years of experience in a back-of-house management position. - Significant experience as a chef, in addition

As a Chef de Partie, you get to oversee a section of the kitchen, be it pastry, butchery, fish, sauces, vegetables and so on. You take care of daily food

The Pastry Sous Chef is responsible for managing all aspects of the pastry team's culinary operations.Functions include menu creation, food purchasing, and

The Viennoiserie Sous Chef is tasked with managing all aspects of the Viennoiserie production's culinary operations. This role involves supervising a team of

A Bread Sous Chef is responsible for overseeing the culinary operations of the bread production team within the production facility. This role involves leading

A Savoury Sous Chef is responsible for overseeing the culinary operations of a savory kitchen within the production facility. This role involves leading the