Applicants should be fully vaccinated (submit the proof of vaccination)- To follow company instructions and standard to maintain the good standard of quality
**QUALIFICATIONS**:- Bachelor's Degree in Hotel and Restaurant Management, Commerce or any business related course.- Has 2 to 5 years proven work experience as
Applicants should be fully vaccinated (submit the proof of vaccination)- To follow company instructions and standard to maintain the good standard of quality
Applicants should be fully vaccinated (submit the proof of vaccination)- To follow company instructions and standard to maintain the good standard of quality
5 Cashier (F)3Expediter (M/F)3 Guest Area (M/F)6 Batterfry (M)6 Prep (M/F)2 Sandwich/Pasta (M/F)5 Assembler (M/F )1 Stockman (M)1 Steward (M)**Job Types**:
Applicants should be fully vaccinated (submit the proof of vaccination)- To follow company instructions and standard to maintain the good standard of quality
With Pleasing personality must have experience in casual dining set up.Knowledgeable in POS is a mustAt least college level and living near makati area would
JOIN THE LEGENDS!**Lido Cocina Tsina** is looking for a **LINE COOK / KITCHEN COOK.**Area of Assignment**:Lido Cocina Tsina - Makati Branch _(near MRT
Front of the House Assistant- Carries food, dishes, trays, or silverware from kitchens to serving counters- Serves the customer's orders- Cleans the designated
With at least have 1-2 years working experience as Room Attendant in a hotel. (5 star rating hotel preferred)- Must be a college graduate in the field of Hotel
At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or equivalent.- Strong organizational, leadership and
The Standard Hospitality Group is a contemporary lifestyle brand whose purpose lies in creating momentous experiences through well-crafted dishes, paired with
Willing to work in Makati area.- Student- can work in shifting schedule**Job Type**: Part-timePart-time hours: 24 per week**Salary**: From Php16,000.00 per
Responsibilities- Ensure ingredients and final products are fresh- Follow recipes, including measuring, weighing and mixing ingredients- Bake, grill, steam and
Responsible for the kitchen's hygiene and sanitation- Prepares, cleans and organizes the whole kitchen area as well as the utensils, cookware, equipment,
Applicants should be fully vaccinated (submit the proof of vaccination)- To follow company instructions and standard to maintain the good standard of quality
Responsible for overseeing the entire operations of the restaurant/store branches and a commissary.- Plan, implement and monitor the operational strategy of
Applicants should be fully vaccinated (submit the proof of vaccination)- To follow company instructions and standard to maintain the good standard of quality
Applicants should be fully vaccinated (submit the proof of vaccination)- To follow company instructions and standard to maintain the good standard of quality
**Front Office Lead/Head**Draper Startup House is looking for a Front Office Lead/ Head who can be assigned several tasks, witty, creative and curious who