Restaurant Food Service Quezon

About Fredley Group of Companies We are a food and restaurant service established in 2004 by one of the youngest entrepreneurs in the Philippines, Avin Ong. We

About Fredley Group of Companies We are a food and restaurant service established in 2004 by one of the youngest entrepreneurs in the Philippines, Avin Ong. We

About Fredley Group of Companies We are a food and restaurant service established in 2004 by one of the youngest entrepreneurs in the Philippines, Avin Ong. We

Monitors and manages outlet staffing levels to ensure team development and talent acquisition to achieve and maintain outlet operational requirements based on

Male or Female must be a graduate of HRM or any business related courses At least 2 years of work experience in the Food/Restaurant service Must have a good

*Monitors and manages outlet staffing levels to ensure team development and talent acquisition to achieve and maintain outlet operational requirements based on

Company Profile: One of Asia's grandest and luxurious Hotel, Resort and Casino. This company has more than 5000 employees which includes multilingual to serve

CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD.- PREFERABLE WITH AT LEAST LESS THAN 1 YEAR EXPERIENCE SPECIALIZED IN

**Perks**:- Competitive salary and benefits package- Career Advancement Program- Non-guaranteed sales incentives- Employee discount- Diverse leave credits-

**JOB REQUIREMENTS**- High school diploma or equivalent- At least 6 months experience food service or restaurant experience required- Familiarity with general

Restaurant: COCO ICHIBANYA (JAPANESE CURRY RESTO)- At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or

Responsibilities:Oversee daily operations of the restaurant to ensure smooth functioningCoordinate and delegate tasks to restaurant staff, including servers,

Responsibilities:Oversee daily operations of the restaurant to ensure smooth functioningCoordinate and delegate tasks to restaurant staff, including servers,

College level or attained vocational/diploma course. With at least 1-3 years relevant work experience in Retail, Food & Beverage or Hotel & Restaurant or in

Company Profile: One of Asia's grandest and luxurious Hotel, Resort and Casino. This company has more than 5000 employees which includes multilingual to serve