We are currently looking for young, dynamic, self motivated Food & Beverage professionals who want to move their careers forward. As a F&B Supervisor you are
At least 2 Years of working experience in the related field is required for this position. - Required Skill(s): cashiering, order taking, guest relations,
Qualifications: At least High School Graduate / ALS Graduate with or without experience in any Food chain/Restaurant Willing to be trained Flexible at work
**Employee Specifications**: - Considerable knowledge in the principles in customer service and practices of food safety and sanitation. - Excellent
**Job description**: - Leads to ensure that the entire store is fully prepared and the store team is ready for the shift - Ensures that excellent service and
Job summary This is a full-time on-site role for a Restaurant General Manager at Bluemoon in Batangas. The Restaurant General Manager will be responsible for
**Responsibilities**: - Provides independent leadership in the areas of customer service and staff supervision, quality control, food safety and sanitation,
**Responsibilities**: - Set up and stock stations with all necessary supplies - Prepare food for service (e.g. chopping vegetables, butchering meat, or
CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD. - PREFERABLE WITH AT LEAST LESS THAN 1 YEAR EXPERIENCE SPECIALIZED IN
Qualifications: At least High School Graduate / ALS Graduate with or without experience in any Food chain/Restaurant Willing to be trained Flexible at work
We are currently looking for young, dynamic, self motivated Food & Beverage professionals who want to move their careers forward. As a F&B Supervisor you are
At least 2 Years of working experience in the related field is required for this position. - Required Skill(s): cashiering, order taking, guest relations,
Job summary Experienced and creative Kitchen Head Oversee daily kitchen operations Strong leadership skills Job seniority:mid-to-senior level Responsibilities
**Employee Specifications**: - Considerable knowledge in the principles in customer service and practices of food safety and sanitation. - Excellent
Qualifications: At least High School Graduate / ALS Graduate with or without experience in any Food chain/Restaurant Willing to be trained Flexible at work
**Job description**: - Leads to ensure that the entire store is fully prepared and the store team is ready for the shift - Ensures that excellent service and
**Responsibilities**: - Provides independent leadership in the areas of customer service and staff supervision, quality control, food safety and sanitation,
**Responsibilities**: - Set up and stock stations with all necessary supplies - Prepare food for service (e.g. chopping vegetables, butchering meat, or
CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD. - PREFERABLE WITH AT LEAST LESS THAN 1 YEAR EXPERIENCE SPECIALIZED IN
Qualifications: At least High School Graduate / ALS Graduate with or without experience in any Food chain/Restaurant Willing to be trained Flexible at work