Quality Chef De Partie

- Monitors kitchen equipment and reports issues to superiors- Continually develops culinary knowledge to produce high-quality meals- Measures, mixes, and

Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary

POSITION: CHEF DE PARTIE WITH 1 YEAR EXPERIENCE IN TAGAYTAY ASAP HIREURGENT NEED!! DIRECT HIRE!! DEMPSEY RESOURCE MANAGEMENT, INC.Monthly Salary PHP: 15,000.00

Position Title: Chef de partieJob Description:As a Chef de Partie you will play a crucial role in ensuring the high-quality preparation and presentation of

CEBU QUINCENTENNIAL HOTEL is currently looking for:  CHEF DE PARTIE Qualifications: Graduate of a reputable culinary school or possess Cookery NC2

Interview Location: PASIG CITYWork Location: TAGYTAYPreferred Age: 25-35 years oldWork Schedule: Mondays – Fridays, 8:00 AM – 6:00 PM; Availability to work

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set.- Follows the instructions and

You will benefit from:- fully funded sponsorship and licenses for at least three years- temporary accommodation whilst you find your dream home!- delicious

**I. Position Summary**The Chef de Partie (Pastry Chef) is responsible in all aspects of the pastry kitchen, ensure product quality, maintain and execute food

repares sauces, soups and hot entrees for service and special functions ensuring that all stations are set for forecasted covers- Demonstrates recipe knowledge

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

Shangri-La Mactan, Cebu Tucked in lush tropical landscape and with a crystalline coastline, Shangri-La Mactan, Cebu is the premier, award-winning deluxe resort

As a Chef de Partie at Sweet Knot Haven Restaurant, you will play a crucial role in ensuring the high-quality preparation and presentation of food, maintaining

DIRECT HIRING Salary+SC and Tips+Food Allowance OBJECTIVE - Ensure the high quality preparation and presentation of food. - Maintain culinary standards and

Job Number******** Job CategoryFood and Beverage & Culinary LocationSheraton Manila Bay, M. Adriatico Corner Gen. Malvar Street. Malate, Manila, Philippines,

FILINVEST COMPANY: CRIMSON RESORT & SPA MACTAN JOB SUMMARY: In accordance with the policies, procedure and standards of Chroma Hospitality and Crimson Resort &

FILINVEST COMPANY: CRIMSON RESORT & SPA MACTAN JOB SUMMARY: In accordance with the policies, procedure and standards of Chroma Hospitality, Inc. and Crimson

CEBU QUINCENTENNIAL HOTEL is currently looking for: CHEF DE PARTIE Qualifications: Graduate of a reputable culinary school or possess Cookery NC2 Tesda