Manila Hotel Food

Job Description - Director of Operations - Conrad Manila (HOT0B3BT)Work Locations: Conrad Manila, Seaside Boulevard, Pasay City, Metro Manila, PH 1000With

Job Description - Food and Beverage Supervisor (HOT0B0Q3)Food and Beverage Supervisor ( Job Number: HOT0B0Q3 )Work Locations Conrad Manila, Seaside Boulevard,

Hotel Manager ?35-40K [Monthly] On-site - Makati Full-time 1-3 Yrs Exp Bachelor Job Description The Hotel Manager is responsible for overseeing the daily

Company Description Business and leisure meet at the Novotel Manila Araneta City, located in the heart of Quezon City's premier district. The hotel's stunning

National Sales Director (HORECA) ?100-200K [Monthly] On-site - Taguig Full-time 5-10 Yrs Exp MasterJob Description Responsibilities Lead and guide the Hotels &

Summary Grand Hyatt Manila offers a myriad of many exciting experiences and dramatic restaurant concepts making it a destination within a destination.

Shangri-La The Fort, Manila Shangri-La The Fort, Manila, located within Fort Bonifacio, the former military base and city centre. With 60 storeys, comprising

Summary Grand Hyatt Manila offers a myriad of exciting experiences and dramatic restaurant concepts making it a destination within a destination. Embracing the

Overview of the role We are looking for top-caliber, highly motivated, upbeat hospitality professionals to take on the challenge of becoming a world-class

Overview of the role We are looking for a passionate fine dining captain waiter who will be responsible in supporting the Outlet Manager and Supervisor in

We are looking for a skilled waiter/waitress to take orders and deliver food and beverages to our customers.Ultimately, you should be able to provide an

Company Description Business and leisure meet at the Novotel Manila Araneta City, located in the heart of Quezon City's premier district. The hotel's stunning

A Sous Chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chef or the head chef's second

The Head Chef will oversee kitchen operations and prepare or coordinate the preparation of food ordered by guests.Job Responsibilities:1. Ensure that the

Job Description: Sales ManagerRequirements:? Candidate must possess at least Bachelor's/College Degree in BusinessStudies/Administration/Management or

Job Description: Sales ManagerRequirements:? Candidate must possess at least Bachelor's/College Degree in BusinessStudies/Administration/Management or

Summary Grand Hyatt Manila offers a myriad of exciting experiences and dramatic restaurant concepts making it a destination within a destination. Embracing the

Summary Grand Hyatt Manila offers a myriad of many exciting experiences and dramatic restaurant concepts making it a destination within a destination.