Requirements: With at least 2 years of events, banquets, and catering background and experienceKnowledgeable on basic table set up, dining set up, and simple
SummaryResponsible for providing a high-level, personalized dining experience. Ensures guests receive prompt and attentive service, maintain a sophisticated
Grab the opportunity to work with ?MY GREEK TAVERNA? in a great team ambiance. Surrounded by pleasant and experienced colleagues.We are currently looking for:
Position Title: COMMISSARY KITCHEN MANAGERReport to: GENERAL MANAGEROverview: As Commissary Kitchen Manager, you will oversee the daily operations of
Position Title: COMMISSARY KITCHEN MANAGERReport to: GENERAL MANAGEROverview: As Commissary Kitchen Manager, you will oversee the daily operations of
Kitchen Manager duties and responsibilitiesWhile Kitchen Managers are responsible for a variety of managerial tasks, common duties include:Managing inventory
Education:Culinary Degree: A degree or diploma from a recognized culinary school is often preferred.Certifications: Additional certifications in food safety,
We are looking for a creative pastry chef to be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new
SummaryResponsible for providing a high-level, personalized dining experience. Ensures guests receive prompt and attentive service, maintain a sophisticated
The Dining Supervisor is responsible for supervising the dining and providing excellent customer service to guestsTheir duties and responsibilities
RequirementsWith events, banquets, and catering background and experienceKnowledgeable on basic table set up, dining set up, and simple table top
Modernbrands, a leading provider of luxury furniture for Italian kitchen cabinets, Italian wardrobes, walk-in closets, sliding doors, flooring, and furniture
Job Title: Kitchen Supervisor / Sous ChefLocation: Lonely Owl Premier Café, Quezon CityPosition Type: Full-TimeReports To: Café ManagerJob Summary:We are
Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.Assisting kitchen staff to unload food supplies from
Company Profile:This company is a Chinese Distributor industry of kitchen appliances and they are known here in the Philippines as one of the top Distributor
Apply now for a chance to win P120,000 cash, Sari-Sari Store Showcase, Kitchen Appliance Showcase and cash bonuses, which are exclusively for VMSI deployed
Position Overview:We are seeking motivated and adaptable On-Call Dining Staff to join our team. This role is ideal forindividuals looking for flexible work
Jobs Description: 1. Menu Development/ Innovation:a. Develop appealing menus that align with the restaurant's theme and budgetb. Introduce seasonal special
upervision and Training:Lead, train, and mentor kitchen staff, ensuring they adhere to food safety and sanitation standards.Assign tasks and monitor staff
We offer Service ChargeExcellent Communication Skills (Can speak fluent in English)With experience in the Hotel and Fine Dining RestaurantWith Pleasing