Prepares and cooks food to be served at the Cafeteria or Catering following the kitchen standard procedures.Prepares spices, condiment, mixed flavoring
Facilities technician performs a wide range of facilities services tasks including non-technical maintenance of plumbing, electrical, heating, ventilating,
COLLEGE GRADUATE / 4-YEAR COURSE GRADUATE- PLEASANT PERSONALITY- WILLING TO LEARN- CAN MANAGE AND ABLE TO WORK UNDER PRESSURESUBMIT YOUR RESUME AT:SECOND
Finished at least Senior High School/ Short course (under TESDA)- Must be customer service oriented, hardworking and trustworthy- Must be willing to work on
Cleaning of Kitchen Exhaust System, Kitchen Hoods, Filters and Fans- Actual consolidation of KES Deficiencies of all Food Tenants and KEFs- Coordinate and
**Company Profile**:**This is a Japanese home accessories trading company. They provide interior hardware in all kinds of home products, materials, or
Site: 90 Dona Soledad Ave, Betterliving Paranaque.MAIN SCOPE:- Collaboration with a team of line cooks, cashiers and stockmen in the quality and timely
DUTIES AND RESPONSIBILITIES1.Assembles cooked or prepared food for regular or modified diet trays, deliver trays to serving areas or to patients' rooms and
Job Summary:The Sales Coordinator is responsible for supporting all Account Manager's needs, taking and processing quotation requests from customers, actively
At least Senior High School Graduate, Vocational Graduate or College Level- Preferably with related work experience- Must be Fully Vaccinated- Must be Flexible
Qualifications:- At least SHS Grad/Vocational/College Level/College Graduate- At least 3 Months experience in Fast food or F&B set-up- 5'2 in height- No
**Kitchen Staff**- Responsible in the preparation and cooking of food items following the standards of the recipe in terms of quality and
Contribute to customer service over various platforms.- Cultivate productivity and innovative mindset.- Demonstrate the service vision.- Follow food and
-with 3+ years of experience-will be assigned in Cagayan De Oro-in charge of kitchen operations, including monitoring BOH, food preparation, food and safety
Graduate of Culinary Arts or Any Related CourseMust have Cook's trade certification, training, and experienceExperience as a specialist chefExperience
**Food Attendant ( Kitchen and Dining)**- Experience in food and beverage preparation or customer service are preferred.- Willing to be trained and to continue
**Food Attendant ( Kitchen and Dining)**- Experience in food and beverage preparation or customer service are preferred.- Willing to be trained and to continue
**Food Attendant ( Kitchen and Dining)**- Experience in food and beverage preparation or customer service are preferred.- Willing to be trained and to continue
Finished at least Senior High School/ Short course (under TESDA)- Must be customer service oriented, hardworking and trustworthy- Must be willing to work on
Responsible to sell, dealing customer complaints and promote (demonstrate and explain) the product features to the customer.- Responsible for proper display