Job summary Looking for a passionate Electrical Engineer Assigned to Hotel Operations Managing & supervising the shifting crew Job seniority:entry level
Job summary The Executive Pastry Chef is responsible for all pastry and bakery program, assisting and coordinating all phases of group meeting/banquet
**HOTEL KITCHEN STAFF** Graduated of Any **Hotel & Restaurant Management, Travel Management, Tourism, Hospitality or equivalent.** Preferably with Food and
Must be a college graduate of any 4 year course (Preferably Psychology, Human Resources, HRM/Hospitality Management or equivalent) - Familiarity with
**HOTEL KITCHEN STAFF** Graduated of Any **Hotel & Restaurant Management, Travel Management, Tourism, Hospitality or equivalent.** Preferably with Food and
To ensure the timely preparation and delivery of quality food and beverage meals to clients through the strict monitoring of food preparation, inventory
With at least have 1-2 years working experience as Public Area Attendant of a hotel (5 star rating hotel preferred) - Must be a college graduate in the field
Preferably with at least 6 months to 2 years working experience as a Steward/Kitchen Steward - At least High school or College undergraduate - Willing to be
Must be a college graduate of any 4 year course (Preferably Psychology, Human Resources, HRM/Hospitality Management or equivalent) - Familiarity with
We are looking for a skilled waiter/waitress to take orders and deliver food and beverages to our customers. Ultimately, you should be able to provide an
* With Bachelor's Degree in Psychology, Human Resources Development, Hospitality Management or equivalent. - Preferably with experience working in Manpower
**Minimum Job Specifications**: - High school graduate with at least five years of work experience as Cook in a restaurant or hotel - Graduate of any two-year
Preferably with at least 6 months to 2 years working experience as a Steward/Kitchen Steward - At least High school or College undergraduate - Willing to be
We are looking to hire a focused Commis 3 to join our diverse team at Melco Resorts & Entertainment in Manila. Growing your career as a Full Time Commis 3 is a
Must be a college graduate of any 4 year course (Preferably Psychology, Human Resources, HRM/Hospitality Management or equivalent) - Familiarity with
Graduate of Hotel and Restaurant Management or equivalent. - Preferably with 1-2 years of work experience on a hotel. - With pleasing personality. - NCII
**DEPLOYMENT: 5 STAR HOTEL IN MALATE, MANILA** **QUALIFICATIONS**: - Must have an experience as dishwasher or kitchen steward for at least 1 year - Must be
We are searching for a confident Outlet Receptionist to join our awesome team at The Hongkong and Shanghai Hotels, Limited in Makati. Growing your career as a
**Position Objective**: To assist in all sections of the kitchen, under the supervision of the Chef de Partie and Sous Chef, which include storage of
**HOTEL KITCHEN STAFF** Graduated of Any **Hotel & Restaurant Management, Travel Management, Tourism, Hospitality or equivalent.** Preferably with Food and