Job summary Accepting students for various departments Opportunities in Culinary, Food & Beverage Service, Housekeeping, Front Office, Sales and Marketing,
LINE COOK (HOT & COLD SECTION) - Degree in HRM, Culinary Arts, or equivalent; - At least 1-year experience in the same position; - Ability to prepare food in a
We are looking for an enthusiastic Hozpitality - Executive Sous Chef to join our innovative team at Accor Hotels in Makati. Growing your career as a Full Time
Job summary The R&D Chef will be responsible for culinary innovation and product development. They will collaborate with cross-functional teams to create and
We are on the lookout for a creative Interns to join our all-star team at MOVENPICK in Aklan. Growing your career as a Full Time Interns is a great opportunity
Degree in HRM, Culinary Arts, or equivalent; - At least 1-year experience in the same position; - Ability to prepare food in a hygienic and timely manner; -
**Employee Specifications**: - Considerable knowledge in the principles and practices of excellent customer service. - Good leadership and Interpersonal
Qualifications: - Graduate of any business course - Knowledge of filing documents - Organized - Willing to work with less supervision - Good communication
Manage and oversee the entire school operation - Directing all operational aspects including marketing, customer service, human resources, administration and
To ensure the timely preparation and delivery of quality food and beverage meals to clients through the strict monitoring of food preparation, inventory
To ensure the timely preparation and delivery of quality food and beverage meals to clients through the strict monitoring of food preparation, inventory
To ensure the timely preparation and delivery of quality food and beverage meals to clients through the strict monitoring of food preparation, inventory
To ensure the timely preparation and delivery of quality food and beverage meals to clients through the strict monitoring of food preparation, inventory
**Title: R&D Chef** **Position: Asst. Manager** **Basic Salary: (Minimum Php 40,000/month - could be higher depending on** **experience)** - To ideate, create
*** - The Food & Beverage Inspector is mainly responsible for roving to (inspecting) all kitchens of hotel branches and inspections (take out red marks)
**Coffee Bean and Tea Leaf** under The Table Group, Inc. is looking for a Line Cooks in New Port. **Duties & Responsibilities**: - With experience in the same
**Coffee Bean and Tea Leaf** under The Table Group, Inc. is looking for a Line Cooks in SM Sta Rosa. **Duties & Responsibilities**: - With experience in the
**Your day to day** Great restaurant memories come from many places and as a Cafeteria Cook, your passion for presentation and dedication to deliver on flavour
**QUALIFICATIONS**: At least Senior High School Graduate, Bachelor's Degree or Diploma in Hotel and Restaurant Management / Culinary Arts and other related
To ensure the timely preparation and delivery of quality food and beverage meals to clients through the strict monitoring of food preparation, inventory