JOB REQUIREMENTS: 1. Graduate of BS HRM or any related course 2. With 2 to 3 years solid food and beverage managerial experience 3. With good customer service,
We are hiring a focused Operations Head to join our amazing team at See The World Through Coffee in Pasig. Growing your career as a Full Time Operations Head
**REQUIREMENTS** - Bachelor's degree in hotel and restaurant management, accounting, business administration, and other related field. - At least 2 years
Job summary Consult Asia Business Solutions & Advisory Services San Antonio, Metro Manila College graduate with previous experience in restaurant management
**Perks**: Competitive Salary and Benefits Package Career Advancement Program Employee Recognition and Awards Performance Based Product Incentive(non -
A multinational BPO company provides customer service support for the clients located in the US. Position: Mandarin Client Relations Specialist Location:
Job summary Design and develop training modules, methodologies, activities Collaborate with management to identify company training needs Train new and
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent
Manage the operational aspects of stores within your assigned area - Oversee regional and area managers and their employees Collaborate with department leaders
Job summary The Process Improvement Manager is responsible for leading the development and implementation of continuous improvement programs pertaining to
The ZIG Shift Supervisor position is operational in nature and involves the supervision of team member and casher activities on shift to ensure that standards
Job summary Managing a team of assistant kitchen managers, line cooks, and dispatchers Maintaining company standards across food and beverage quality, food
Job summary Owns the development, implementation, and support of Consumer Insights solutions Provides market insights and foresights through data-driven tools
What we're looking for - 4+ years of proven experience managing a kitchen or restaurant - including leading and coaching people. - Preferred: Graduate of an
Job description Executive Sous Chef is responsible for research and product development of the menu. Oversees the culinary activities of all kitchens, ensures
We are on the lookout for an ambitious Area Manager to join our elite team at Jollibee Group of Companies in Pasig. Growing your career as a Full Time Area
We are on the lookout for an organized Project Architect to join our incredible team at Jollibee Group in Philippines. Growing your career as a Full Time
Open and close the restaurant - Hire, train and mentor new staff members - Scheduling of staffs - Resolve customer questions and complaints professionally -
Open and close the restaurant - Hire, train and mentor new staff members - Scheduling of staffs - Resolve customer questions and complaints professionally -
About the company Our mission is simple: we introduce craft and delight to everyday eating. We believe that eating well should be easy - that food can taste