REQUIREMENTS1. Graduate of at least any 2-year / vocational course2. Preferably with 2 years experience in food handling/production or commissary3. Physically
REQUIREMENTS1. Graduate of at least any 2-year / vocational course2. Preferably with 2 years experience in food handling/production or commissary3. Physically
REQUIREMENTS1. Graduate of at least any 2-year / vocational course2. Preferably with 2 years experience in food handling/production or commissary3. Physically
REQUIREMENTS 1. Graduate of at least any 2-year / vocational course 2. Preferably with 2 years experience in food handling/production or commissary 3.
REQUIREMENTS 1. Graduate of at least any 2-year / vocational course 2. Preferably with 2 years experience in food handling/production or commissary 3.