Assists management in the development programs and research activities.- Continuously conduct market research, product development and customer's insights.-
Assists management in the development programs and research activities.- Continuously conduct market research, product development and customer's insights.-
Responsible for overseeing the entire operations of the restaurant/store branches and a commissary.- Plan, implement and monitor the operational strategy of
Inventory Management: Monitor and manage inventory levels of food, supplies, and equipment; Coordinate with vendors to ensure timely and accurate delivery of
He/She is responsible for monitoring, inspecting and proposing measures to correct or improve an organization's final products in order to meet established
**Commissary Stockman / Encoder****The Company**Meal Hero is a start-up that offers B2b food services. We specialize in operating canteens and bulk meal
**Meal Hero Butcher****The Company**Meal Hero is a start-up that offers B2b food services. We specialize in operating canteens and bulk meal delivery. Meal
In charge of diet cards and tube feeding, oversee food preparation in trayline. Liaises with chefs to ensure that recipes, preparation and cooking procedures
**Perks**:- Competitive salary and benefits package- Career Advancement Program- Employee discount- Paid leaves- Group Personal Accident
1. Responsible for the upkeep, maintenance, safety and sanitation of the kitchen area, kitchen equipment and supplies.2. Responsible for producing quality
**Accounting Administrative Staff** will be in-charge of paper work and back-end reporting of all activities (particularly the point person of satellite
Site:- Unit 7 Promenade Bldg., #198 P. Guevarra cor., Wilson Brgy Addition Hills Greenhills - Landmark: Santis Delicatessen Wilson SanjuanMAIN SCOPE:- Driving
Site:- RS REALTY BLDG., RS CITY SQUARE JUNCTION, Brgy. Sto. Domingo, Cainta, Rizal. - near Robinsons CaintaMAIN SCOPE:- Driving availability of products for
**JOB SUMMARY**Quality Assurance Supervisor reports directly to the Plant Manager by which the main function is to ensure strict compliance to Product Quality,
1. Plans and schedules specific delivery trucks per territorial route.2. Monitors regularly the delivery vehicles' condition and coordinates to fleet section
Position: SHOU KITCHEN STAFF*KAMIAS COMMISSARY (Kamias Quezon City )Qualifications:- At least High School Graduate / College Graduate- Knowledgeable in Making
_Urgent Hiring_- (_Fresh graduates are welcome to apply.)_- We need a pro-active Accounting Staff_ _to handle accounts payable._ _Minimum 1 to 2-year relevant
The Warehouse Supervisor will be in charge ofonboarding, training, and supervising all warehouse staff to continuouslyoperate within SOPs and produce timely
The Commissary Worker is **responsible for receiving and processing incoming stock/product, preparing, and completing orders for delivery, and performing
Responsible for maintaining the commissary plantilla and other HR related documentation. Ensures that changes in employee data and movements are monitored and