Baking

Job Number ******** Job Category Food and Beverage & Culinary Location Sheraton Manila Bay, M. Adriatico Corner Gen. Malvar Street. Malate, Manila,

Job Title: Pastry Chef ( for Abroad employment / Palau Country) Job Overview A Pastry Chef in the hotel industry is responsible for overseeing the pastry and

Pastry Chef Responsibilities**:Preparing ingredients and handling baking and other kitchen equipment**. Creating pastries, baked goods, and confections, by

Role Description This is a full-time on-site role for a Pastry Chef. The Pastry Chef will be responsible for the day-to-day preparation of baked goods and

**FUNCTIONS/RESPONSIBILITIES**:- Bakers mix and bake ingredients to produce breads, pastries, and other baked goods.- Prepares requisition of raw materials and

Requirements:- Minimum of 4 years experience in 4 or 5 star Hotels or Pastry shops- In depth knowledge with sanitation principles, food preparation and

OSAMOR FOOD CORPORATION Is currently looking for:  LINE COOK(Starting Salary at 11,000php)Responsibilities: Set up workstations with all needed

Requirements:- Minimum of 4 years experience in 4 or 5 star Hotels or Pastry shops- In depth knowledge with sanitation principles, food preparation and

**Duties and Responsibilities**- Responsible for the cleanliness of Pichi Room- Responsible for assisting in the Pichi Room handling malabon, desserts and

Ensure profitability by maintaining an accurate record of baking operations.- Manage needed supplies and inventory levels.- Direct and supervise the production

**RJOB TITLE: BAKER****COMPANY NAME: JCO DONUTS and COFFEE**- HRM/HRS /Culinary Arts Graduate- Baking/kitchen operations experience is an advantage; also,

QUALIFICATIONS:- Senior High School/Vocational Graduate are encourage to apply- Has basic knowledge at Baking Supplies- Has basic knowledge at Inventory-

Willing to be assigned at **Congressional, Quezon City**.- Developing, monitoring, writing and updating product content contained on eCommerce

At least High School graduate or Vocational Graduate- With experience in production or baking for atleast 6 months- Knowledge in basic baking- Willing to work

**JOB DUTIES AND RESPONSIBILITIES**:- Monitors and checks if the standard quality of raw materials and baked products are met.- Develops and produces new

**Duties & Responsibilities**:- Responsible for assisting in product development, shelf-life testing, and sensory evaluations.- **New Product

Conducts product analysis and assessment against the requirements of the clients- Conducts QA checks on imported baking products/ ingredients- Assists QA / R&D

Become a Junior Assistant Manager in 6 months. Apply as a Sales Associate and immerse yourself in our fast-track career development sales program! 15 Months

Willing to be assigned in **Congressional, Quezon City**:- With basic knowledge in **Accounting**- Writing memoranda, reports, letters, and other items-

At least High School graduate or Vocational Graduate- With experience in production or baking for atleast 6 months- Knowledge in basic baking- Willing to work