Waste Management Quezon City Jobs

Job Qualifications: A 4-year college degree in business administration or a relevant area of studyMinimum of one year of previous experience in a similar

EDUCATIONAL BACKGROUND:• BS CHEMICAL ENGINEERING (MUST BE LICENSED)-WITH EXPERIENCE IN WATER/WASTE WATER TREATMENT IS A MUSTJOB DESCRIPTION:Meeting with

Job Qualifications:• A 4-year college degree in business administration or a relevant area of study• Minimum of one year of previous experience in a

Work Experience : Min 5 yrs.Work Schedule : Monday – Saturday : 8:30AM – 5:30PMSalary Range(Monthly) :Php 20,000 – Php 25,000Work Location : Valenzuela

Duties and Responsibilities: Support daily kitchen operations, including food preparation, cooking, and presentation. Ensure that kitchen staff adhere to

Jobs Description:1. Menu Development/ Innovation:a. Develop appealing menus that align with the restaurant's theme and budgetb. Introduce seasonal special

Work Experience : Min 5 yrs.Work Schedule : Monday – Saturday : 8:30AM – 5:30PMSalary Range(Monthly) :Php 20,000 – Php 25,000Work Location : Valenzuela

Job Title: Kitchen Supervisor / Sous ChefLocation: Lonely Owl Premier Café, Quezon CityPosition Type: Full-TimeReports To: Café ManagerJob Summary:We are

Head Baker in Taguig Location: BGC Must have experience in a 4-5 Stars Hotel Cafe Head Baker will supervise /work with atleast 7 staff / bakers. Job Role

Job Title: Kitchen Supervisor / Sous ChefLocation: Lonely Owl Premier Café, Quezon CityPosition Type: Full-TimeReports To: Café ManagerJob Summary:We are

Job Title: Kitchen Supervisor / Sous ChefLocation: Lonely Owl Premier Café, Quezon CityPosition Type: Full-TimeReports To: Café ManagerJob Summary:We are

We are hiring for a B2B Sales Team leader for a BPO Client in Eastwood This is an onsite work and follows a night schedule (US) Salary is up to 60K with

Store Manager, is responsible for overseeing the daily operations of the store. Their duties include hiring and training store staff based on company policies,

Duties and Responsibilities: Lead, mentor, and manage a team of sanitary engineers, environmental specialists, and support staff.Assign tasks, provide

Salary Range - 18,000 to 30,000DUTIES AND RESPONSIBILITIES Maintain and develop good relationship with customers through personal contact or meetings or via

Responsibilities: Monitor and control inventory levels, tracking stock movements, and conducting regular stock counts to ensure accuracy and completeness of

MAJOR FUNCTIONSPlanning and organizing to obtain efficient and effective strategies in developing and integration of plans and systems.Handles overall decision

Restaurant Manager, is responsible for overseeing the daily operations of a restaurant. Their duties include hiring and training restaurant staff based on

Head Baker in Taguig Location: BGC Must have experience in a 4-5 Stars Hotel Cafe Head Baker will supervise /work with atleast 7 staff / bakers. Job Role