**Job description**:- Leads to ensure that the entire store is fully prepared and the store team is ready for the shift- Ensures that excellent service and
**QUALIFICATIONS**:- Previous Supervisory experience in a Kitchen environment- Exceptional customer service skills- A flexible "can do" attitude- Excellent
**QUALIFICATIONS**:- Proven work experience as a Kitchen Manager- Hands-on experience with planning menus and ordering ingredients- Knowledge of a wide range
At least with College Level Degree.With experience doing Housekeeping tasks in the hotel is a plus.Can start immediately upon notice.Willing to be assigned in
Preparing documents for release to agents for counter & collection (JD, DC, EB, GC, Mktg.)- Checking of collection itinerary (JD, DC, EB, GC, Mktg.)- Checking
Develop and maintain broad knowledge of technology relative to the Company's requirements and serving the needs of every stakeholder.- Develop and plans IT
**MARKETING ADMINISTRATION**- Provide assistance for marketing administrative work and implementation of marketing projects- Monitor competitive activities,
**Job Overview**:Restaurant supervisors oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff,
High School graduate.- With or without working experience.- Fresh graduate are welcome to apply.- Experience as Kitchen Staff/Canteen Staff is a plus.- Willing
**Kitchen Staff**- Responsible in the preparation and cooking of food items following the standards of the recipe in terms of quality and
**Job Role: Commis Chef**Commis chefs are novice chefs who work under chef de parties in commercial kitchens to expand their culinary knowledge and skills.
**Kitchen Staff**- Responsible in the preparation and cooking of food items following the standards of the recipe in terms of quality and
Job Description: Senior Technical Designer Reports to: General Manager / Design Director / Technical Director Kristina Zanic Consultants delivers on promises
ABOUT JJ Commerce Studio Our company is on a mission to let you live a life that knows no bounds. That's what we all have in common: the desire to live a life
Preferably with at least 6 months to 2 years working experience as a Steward/Kitchen Steward- At least High school or College undergraduate- Willing to be
Position Needed: Kitchen Crew Qualifications: - Must be College Level/ Senior High / Any Vocational Courses - (Kitchen) - Full-Time Work - Near or Around the
MacroAsia SATS Inflight Services Corporation, an Inflight Catering Services provider of a leading airline company is in need of **KITCHEN HELPER.**- This is an
Job description- 1) Performs any combination of following duties to maintain kitchen work areas and restaurant equipment and utensils in clean and orderly
Finished at least Senior High School or College Level- With pleasant personality- Customer service oriented- Must be Flexible and Hardworking- Must be Fully
Performs on-site repair, unit installation and preventive maintenance*- At least 2 years of working experienced in Maintenance/Repair of Kitchen equipment or