Types Kitchen Jobs

SERVICE CREWDUTIES and RESPONSIBILITIES:- Welcome customers as they come into the restaurant.- Help customers to settle down and also take their orders.-

**JOB QUALIFICATIONS**:- Experience in kitchen 1 year above- Knowledge in food safety- Knowledgeable in Inventory**DUTIES AND RESPONSIBILITIES**:- Sets up and

Preferably with at least 6 months to 2 years working experience as a Steward/Kitchen Steward- At least High school or College undergraduate- Willing to be

Perks:- Competitive salary and benefits package- Direct hiring and employment- Career Advancement Program- Non-guaranteed sales incentives- Employee discount-

**HOTEL KITCHEN STAFF**Graduated of Any **Hotel & Restaurant Management, Travel Management, Tourism, Hospitality or equivalent.**Preferably with Food and

With experience as kitchen supervisor**Job Types**: Full-time, Permanent**Salary**: From Php20,000.00 per month**Benefits**:- Company Christmas gift- Employee

**Perks**:- Competitive salary and benefits package- Career Advancement Program- Non-guaranteed sales incentives- Employee discount- Paid leaves- Group

Highschool level / graduate or college levelMarriedWillingness to be trainPositive person, posses can do attitudeBetter if with experience in general Labor _

Restaurant: COCO ICHIBANYA (CURRY HOUSE) & MITSUYADO SEIMEN (RAMEN)- MUGEN GROUP PH- At least 1 Year(s) of working experience in the related field is required

Qualifications:Must have at least 5 years experience either as internal or external AUDITORBS Accountancy graduate, CPA is an advantage

With at least have 1-2 years working experience as Room Attendant in a hotel. (5 star rating hotel preferred)- Must be a college graduate in the field of Hotel

Must be a graduate of any Hospitality Management related course- NCII certificate for Front Office is a plus- At least has 1-2 years working experience as a

Graduate of Hotel and Restaurant Management or equivalent.- Preferably with 1-2 years of work experience on a hotel.- With pleasing personality.- NCII

With at least 1-2 years of (preferably) working experience as a Laundry Attendant of a hotel (5 star rating hotel preferred)- At least High School graduate-

Graduate of Hotel and Restaurant Management or equivalent.- Preferably with 1-2 years of work experience on a hotel.- With pleasing personality.- NCII

Graduate of Hotel and Restaurant Management or equivalent.- Preferably with 1-2 years of work experience on a hotel.- With pleasing personality.- NCII

**Job description**:- Leads to ensure that the entire store is fully prepared and the store team is ready for the shift- Ensures that excellent service and

JOB QUALIFICATIONS:- Experience in kitchen 1 year above- Knowledge in food safety- Knowledgeable in InventoryDUTIES AND RESPONSIBILITIES:- Sets up and stocks

1. Assists in the preparation of products and ingredients and in dispatching of food items.2. Assists in monitoring stock levels and is responsible for stock

With at least have 1-2 years working experience as Room Attendant in a hotel. (5 star rating hotel preferred)- Must be a college graduate in the field of Hotel