**Overview of the role**We are looking for an individual who will be responsible for developing and implementing kitchen cleanliness and material control
Restaurant Manager- At least three (3) years' experience in same position in a 5 star Hotel, cruise ship or equivalent experience of Fine Dining Operations-
At least two (2) years' experience in Hotel, Restaurant, Cruise Ship or equivalent Experience of:- One of Western Cocktails - New Style Cocktail- Working
We are in search of a brilliant AREA MANAGER to join our multidisciplinary team at Tenya (TENCAV Corporation) in Makati. Growing your career as a Full Time
Posted 4 days ago and deadline of application is on 2 Apr Recruiter was hiring a day ago Job Description Manage the Department's daily operation. Oversees the
**Job Qualifications**: - Proven experience in the position of interest - Well-groomed individual with a welcoming personality - Exceptional interpersonal
Required Skill(s): Operations Analysis, Management of Material Resources, Systems Analysis, Basic English Communication skills, Patience - 100% availability of
Required Skill(s): Operations Analysis, Management of Material Resources, Systems Analysis, Basic English Communication skills, Patience - 100% availability of
QUALIFICATIONS: - At least 3 Year(s) of working experience in the related field is required for this position. - Knowledgeable in restaurant operations, staff
Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.
Knowledgeable in handling local sales marketing and customer service - Has a relevant work experience in a restaurant as a supervisor, asst. manager or manager
SHIFT MANAGER (KRISPY KREME GLORIETTA) EDUCATION: Graduate of any 4-year management-related course preferably Hotel and Restaurant Management or another
Graduate of Hotel and Restaurant Management or vocational courses; - With or without working experience; - Experience in retails industry is a plus; - Willing
JOB DESCRIPTION: To assists the Managing Director, Operations Director in leading and directing the Restaurant Operations Department of all store branches with
Full-timeJob-Category: RoomsJob Type: PermanentJob Schedule: Full-Time Company Description Why work for Accor? We are far more than a worldwide leader. We
Willing to work in Makati area. - Student - can work in shifting schedule **Job Type**: Part-time Part-time hours: 24 per week **Salary**: From Php16,000.00
Responsibilities - Ensure ingredients and final products are fresh - Follow recipes, including measuring, weighing and mixing ingredients - Bake, grill, steam
Relevant experience in F&B industry, either in restaurant or fast food chain. - Assist in food preparation and assembly - Knows how to follow food and safety
About the company Our mission is simple: we introduce craft and delight to everyday eating. We believe that eating well should be easy - that food can taste
What we're looking for - 3+ years of cooking experience in a restaurant setting. - graduate or undergraduate of HRM or culinary program - Good understanding of