About the company Our mission is simple: we introduce craft and delight to everyday eating. We believe that eating well should be easy - that food can taste
What we're looking for3+ years of cooking experience in a restaurant setting. graduate or undergraduate of HRM or culinary program Good understanding of
**Minimum Job Specifications**: - High school graduate with at least five years of work experience as Cook in a restaurant or hotel - Graduate of any two-year
**Front Office Lead/Head** Draper Startup House is looking for a Front Office Lead/ Head who can be assigned several tasks, witty, creative and curious who
**Overview of the role** We are looking for an individual who will be responsible for developing and implementing kitchen cleanliness and material control
**Coffee Bean and Tea Leaf PH** under The Table Group, Inc. is looking for a Barista. CBTL is looking for an energetic and open-minded personality, very
Restaurant Manager - At least three (3) years' experience in same position in a 5 star Hotel, cruise ship or equivalent experience of Fine Dining Operations -
At least two (2) years' experience in Hotel, Restaurant, Cruise Ship or equivalent Experience of: - One of Western Cocktails - New Style Cocktail - Working
We are eager to add an adaptable Accounting Specialist for Happyfoods Group of Restaurants to join our diverse team at Happyfoods Corporation in Pasig. Growing
At least 6 months EXPERIENCE in JAPANESE RESTAURANT with shifting schedule - POS Knowledge with Credit card transactions ( CLIENT'S REQUIREMENTS ) VACCINATION
SHIFT MANAGER (KRISPY KREME SM MAKATI) EDUCATION: Graduate of any 4-year management-related course preferably Hotel and Restaurant Management or another
SHIFT MANAGER (KRISPY KREME GREENBELT 5) EDUCATION: Graduate of any 4-year management-related course preferably Hotel and Restaurant Management or another
**Job Qualifications**: - Proven experience in the position of interest - Well-groomed individual with a welcoming personality - Exceptional interpersonal
Required Skill(s): Operations Analysis, Management of Material Resources, Systems Analysis, Basic English Communication skills, Patience - 100% availability of
Required Skill(s): Operations Analysis, Management of Material Resources, Systems Analysis, Basic English Communication skills, Patience - 100% availability of
Must have a Bachelor's Degree holder of Hotel and Restaurant Management, Business Management, Marketing or any business-related course. - With managerial
QUALIFICATIONS: - At least 3 Year(s) of working experience in the related field is required for this position. - Knowledgeable in restaurant operations, staff
Graduate of Hotel and Restaurant Management or vocational courses; - With or without working experience; - Experience in retails industry is a plus; - Willing
**RESPONSIBILITIES** - Responsible for the development and achievement of the store business objectives such as Sales and Profitability targets, customer
**RESPONSIBILITIES** - The assistant Restaurant Manager helps the Restaurant Manager in achieving sales targets by recommending promotional activities for