JOB RESPONSIBILITIES• Manage the staffing process, including recruiting, interviewing, hiring and onboarding• Manage inventory & logistics, procurement and
Duties and Responsibilities: Provide administrative support to staff and executives, including scheduling meetings, managing calendars, and handling
• Develop and update menus that reflect the culinary vision, style, and theme of the restaurant.• Create recipes, dishes, and specials that showcase
1. Overseas and performs the required chemical and physical analyses according to specified methods and to produce accurate, timely and relevant results.2.
Oversee the day-to-day operations of the coffee shop and bistro, including staffing, inventory management, and customer service.Ensure compliance with health
Strategic PlanningHR Strategic Planning (HR Overall System)Talent ManagementCompensation and BenefitsEmployee RelationsTraining and DevelopmentOrganizational
Develop and update menus that reflect the culinary vision, style, and theme of the restaurant.Create recipes, dishes, and specials that showcase creativity,
Job Description: The Store Supervisor will be responsible for overseeing the smooth and efficient operation of the store. You will work closely with the Store
Strategic PlanningHR Strategic Planning (HR Overall System)Talent ManagementCompensation and BenefitsEmployee RelationsTraining and DevelopmentOrganizational
Act as secretariat support to training activities (prepares training materials and equipment; prepares directory and certificates; assists trainers and
Duties and Responsibilities: Lead and manage industrial engineering projects focused on process optimization, cost reduction, and productivity
RESPONSIBILITIES:Customer service managementCategory building: a. Accountable for category sales achievement; b. Ensure 100% customer service level; c. Ensures
Duties and Responsibilities: Support daily kitchen operations, including food preparation, cooking, and presentation. Ensure that kitchen staff adhere to
Duties and Responsibilities: Provide expert advice on food processing techniques, ingredients, and formulations.Offer guidance on food safety regulations,
Duties and Responsibilities: Supervise and manage a team of technicians, engineers, or technical staff.Assign tasks and projects to team members based on their
Assess skill gaps and performance issues related to aesthetic procedures, customer service, and clinic operations.Develop and implement comprehensive training
Job descriptionWe are seeking a skilled and detail-oriented Surveyor to join our team in managing surveying activities for wastewater construction projects.
Position Type: Supervisor / Managerial-levelEmployment Type: Full-Time; Permanent (Direct Hire)Budget: Php 50,000 - Php 70,000Work Setup & Location: Onsite
Position Type: Supervisor / Managerial-levelEmployment Type: Full-Time; Permanent (Direct Hire)Budget: Php 50,000 - Php 70,000Work Setup & Location: Onsite
1)Act as secretariat support to training activities (prepares training materials and equipment; prepares directory and certificates; assists trainers and