ESSENTIAL DUTIES AND RESPONSIBILITIES:1. Directs food preparation and collaborates with executive chef.2.Helps in the design of food and drink menu.3.Produces
Our client is looking for a Executive AssistantKey Responsibilities: 1. Administrative Support:o Provide high-level administrative and secretarial support to
Duties and Responsibilities: Process and confirm guest reservations through various channels (phone, email, online booking systems), ensuring accurate
Qualifications:a. Educational BackgroundBachelor's degree in Accounting, Finance, or a related field. A Master's degree is a plus.CPA (Certified Public
Overview Salary 40,000 PHP ~ 50,000 PHP Industry Manufacturing Job Description • Prepare Training Module for New employee • Assist new employee: provide
- Graduate or undergraduate are welcome to apply- No age limit as long as qualified- With kitchen staff experience is an advantage-Knowledge of kitchen
We offer Service ChargeExcellent Communication Skills (Can speak fluent in English)With experience in the Hotel and Fine Dining RestaurantWith Pleasing
Job Summary:The VIP Director is responsible for overseeing the VIP department within the casino, managing high-level relationships with VIP clientele, and
"JOB DETAILS : Company Profile: A first Japanese owned and leading casino operator in the Philippines. The company is also partnered with the high end hotel,
It is accountable for supporting the daily operation of an assigned area to run smoothly and effectively in accordance with departmental set service standards
The Ops Sup Lead Analyst is a senior level position responsible for providing operations support services, including but not limited to; record/documentation
The Ops Sup Lead Analyst is a senior level position responsible for providing operations support services, including but not limited to; record/documentation
A sous chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chefor the head chef's second
DIRECT HIRING!Job Title: Restaurant Manager Work Location: City Golf Plaza, Doña Julia Vargas Ave, Ortigas, Pasig City Landmark: In front of Valle Verde 3 Job
"JOB DETAILS : Company Profile: A first Japanese owned and leading casino operator in the Philippines. The company is also partnered with the high end hotel,
"JOB DETAILS : Company Profile: A first Japanese owned and leading casino operator in the Philippines. The company is also partnered with the high end hotel,
Hotel maintenance staff are responsible for keeping a hotel's physical environment in good condition. Their duties include:Routine and emergency
A sous chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chefor the head chef's second
Job Description:We are seeking skilled Kitchen Staff to join our team, supporting operations in a 5-star luxury hotel setting. This role is ideal for
Urgent opening!! Open for fresh graduates with no experience | 200 Head count needed!Open positions:- Tele sales Associate / Customer Service- Account