This unique role will require the successful applicant to work across the Central West Queensland Cluster of schools, delivering Certificate II Hospitality to
REQ10074 Commis 1 (Open) Position Summary The Commis 1 is accountable for supporting the daily operation of an assigned area to run smoothly and effectively in
Preferably graduate of culinary school degree/diploma but not required. - At least 5 years experience as a working chef in a Chinese restaurant - Advanced
**Responsibilities**: - Set up and stock stations with all necessary supplies - Prepare food for service (e.g. chopping vegetables, butchering meat, or
Job Title: Kitchen Helper/Cook Job Duties and Responsibilities: - Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and
We are looking to hire a focused Commis 3 to join our diverse team at Melco Resorts & Entertainment in Manila. Growing your career as a Full Time Commis 3 is a
Job summary Exhibits creative baking and decorating talents Leads development and training of team Ensures sanitation and food standards are achieved Job
A Chief Steward trains, supports, and motivates the Back of House Team to deliver an excellent Guest and Member experience while managing cleaning schedules,
no gender preference - have passion on his/her work - with 2 to 10 yrs experience **Benefits**: - Staff meals provided Schedule: - 8 hour shift Supplemental
Job summary A Chief Steward trains, supports, and motivates the Back of House Team Responsible for delivering an excellent Guest and Member experience Manages
We are looking for an admirable Chef de Cuisine to lead and inspire our kitchen staff in the creation of culinary masterpieces. The chef de cuisine will be
Job summary Analyzes customer feedback on food quality and serving timings Practices maximum flexibility and creativity when dealing with special customers
Job summary Analyzing customer feedback on food quality and serving timings Practicing flexibility and creativity with special customers Preparing and
Job summary A Chef de Cuisine position at Hilton Responsible for managing and leading the culinary team Ensure smooth operation and high standards in the
_ **Responsibilities and Requirements **_ - Ensure that all dishes are cooked well and presented in an aesthetically pleasing way - Oversee food preparation,
CEBU QUINCENTENNIAL HOTEL is currently looking for: CHEF DE PARTIE Qualifications: Graduate of a reputable culinary school or possess Cookery NC2 Tesda
no gender preference - have passion on his/her work - with 2 to 10 yrs experience being a shawarma associate (to those who have been in the same industry like
**Commis III Duties and Responsibilities**: - Provide the highest and most efficient level of hospitality service to the hotel guests. - Works in the
We Have a Special Recruitment Activity When: AUGUST 10, 2022, 8 AM to 5 PM Where: UNWIND Flats Dumaguete, 120 Acias Pinili Street Dumaguete City Attire:
: Primarily Responsible for Operating and maintaining cleaning equipment and tools. Also responsible for washing dishes, china ware, flatware, cutlery,