Senior Operations Manager – Sales Operations Support (Stanley) Be a part of our fast-growing team and unchain all the possibilities! What is your mission?
Senior Operations Manager – Supply Chain Support (Stanley) Purchasing, Procurement & Inventory (Manufacturing, Transport & Logistics) Full time Add expected
The Warehouse Supervisor is responsible for the effective and efficient management of warehousing and distribution function of the Company with primary
Job Purpose and Impact The Customer Relations Manager will be responsible to help maintain customer relationships and will serve as an escalation point for
We are desiring to recruit a confident Sales Specialist to join our inspiring team at Pilmico Foods Corporation in Meycauayan City, Bulacan. Growing your
Candidate must possess at least a Bachelor's/College Degree, Business Studies/Administration/Management or equivalent. At least 2 years (s) of working
Documents should be brought to the Main Office at Ground Floor, PSP Building, No. 60 Amang Rodriguez Avenue corner Marcos Highway, Santolan, Pasig City,
The position holder shall undertake the following functions:1. Performs job functions consistent with the corporate vision and mission statements and the core
**KNOWLEDGE, SKILLS AND ABILITIES**- Proven branch management experience- Sufficient knowledge of modern management techniques and best practises- Ability to
The **Restaurant Manager** is responsible for the development andachievement of the store business objectives such as Sales andProfitability targets, customer
**KEY ACCOUNTABILITIES**- Evaluating and optimizing marketing and pricing strategies.- Analyzing market trends and preparing forecasts.- Generating new
The **Assistant Restaurant Manager** (ARM) is responsible inachieving sales targets by recommending promotional activities forPackaged Programs to support the
Job Description:**Responsibilities**:- Define and execute the marketing and communication activities according to our marketing plan- Collaborate with other
Qualifications and Standards- College degree preferred in business, finance, accounting or a related field- With basic accounting knowledge- With 3 - 5 years
**KNOWLEDGE, SKILLS AND ABILITIES**- Proven branch management experience- Sufficient knowledge of modern management techniques and best practises- Ability to
The position holder shall undertake the following functions:1. Performs job functions consistent with the corporate vision and mission statements and the core
**KNOWLEDGE, SKILLS AND ABILITIES**- Proven branch management experience- Sufficient knowledge of modern management techniques and best practises- Ability to
The **Restaurant Manager** is responsible for the development andachievement of the store business objectives such as Sales andProfitability targets, customer
**KEY ACCOUNTABILITIES**- Evaluating and optimizing marketing and pricing strategies.- Analyzing market trends and preparing forecasts.- Generating new
The **Assistant Restaurant Manager** (ARM) is responsible inachieving sales targets by recommending promotional activities forPackaged Programs to support the