Reads and follows recipesPrepares ingredients to be used in baking as required by the recipe ensuring proper food safety handling.Baking of menu items in
We are looking for a dedicated cook to prepare high-quality meals in accordance with food health and safety regulations and company standards. The cooks
We are looking to hire a hard-working kitchen helper to clean, stock, and maintain the kitchen as well as help with the preparation of meal ingredients. The
Follows Company Rules and Regulations on attendance and punctualityImplements daily opening and/or closing procedures in the prep station areaFollows standard
Were an award-winning business process outsource provider, to some of the worlds largest brands operating contact centers and back-office services from
1. Branch Operations Management:Supervise and manage all branch activities to ensure smooth operations.Develop and implement operational policies and
This is a full-time on-site role as a Building Administrator located in Metro Pointe Center, San Juan City. The Building Administrator will be responsible for
The Massage Therapist will provide professional massage and body treatments to our clients, tailored to their individual needs and preferences. The ideal
The Physical Therapist will provide high-quality therapeutic services to clients, focusing on pain relief, rehabilitation, and overall physical health. The
Oversee the daily operations of our vibrant dining establishment at Tony Ting Food Concepts Inc.Maintain highest standards in food and beverage quality,
Duties:Provide nursing care to injured or ill workers.Give immediate temporary treatment in case of injury or illness, before the services of a physician
Position Title: Catering ManagerReport to: General ManagerEmployment Type: Full-Time / PermanentSite Assignment: Head Office / CommissarySalary Range: PHP
(Quality, Environment, Safety, and Health) CoordinatorJob Summary :Responsible for performing the role of the Pollution Control Officer of the company
PRIMARY PURPOSE:The Structural Design Engineer primary role involves creating innovative and cost-efficient structural designs for various projects such as
Requirements? With events, banquets, and catering background and experience? Knowledgeable on basic table set up, dining set up, and simple table top
A Catering Chef is responsible for preparing and cooking meals for events such as weddings, corporate meetings, and other gatherings. They work closely with
Job Description: - Assist the Corporate Chef in implementing the standards of food – proper specifications ofingredients (size of cut, slice, portion size),
Responsibilities:Analyzing existing computer systems and making recommendations for upgrades and improvements.Developing and overseeing the installation of
Job Description:- Assist the Corporate Chef in implementing the standards of food – proper specifications ofingredients (size of cut, slice, portion size),
Duties and Responsibilities? Event Planning: Develop detailed event plans, including timelines, staffing needs, equipmentand venue set-up requirements. Outline