Restaurant: COCO ICHIBANYA CURRY / MITSUYADO SEIMEN (RAMEN)- At least 1 Year(s) of working experience in the related field is required for this position.-
At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or equivalent.- Strong organizational, leadership and
Open and close the restaurant- Hire, train and mentor new staff members- Scheduling of staffs- Resolve customer questions and complaints professionally- Ensure
Assist in doing dishes as needed;- Assist in Prep of food;- Taking out the trash, cleaning equipment;- Kitchen and dry goods organization;- Cleaning prep area
With at least 6 months of related experience/Fresh graduates are encouraged to apply.- Highly motivated, organized responsible and hardworking.- Willing to
We are searching for a resourceful Project Manager to join our productive team at Conti's Specialty Foods, Inc in Taguig. Growing your career as a Full Time
**Duties and Responsibilities**- Assist Head Cook in preparing meal ingredients and producing meals- Washing and appropriately storing all cooking appliances,
Tax and Compliance Specialist "To be the most loved everyday food and groceries destination!" - that's our mission at foodpanda. foodpanda is the largest food
**The Role**- Service Quality_- Oversee the Concierge Department, to effectively manage and motivate the team to maintain high levels of service in accordance
**1. Operations Execution**:Executes accurate preparation and prompt Guest service delivery within the established speed of service guidelines.- Executes shift
Job description**Duties & Responsibilities**Restaurant Manager is primarily responsible for overseeing the operational standards of of the company and
Restaurant: MOS BURGER PHILIPPINES- At least 1 Year(s) of working experience in the related field is required for this position.- Preferably 1-4 Yrs
Job descriptionA Cashier, or Retail Cashier, is responsible for processing cash, debit, credit and check transactions using a cash register or other
**Requirements and skills**- Proven work experience as a Waiter or Waitress- Hands-on experience with cash register and ordering information system- Basic math
Restaurant Manager (for a high-end restaurant in Mandaluyong & BGC)with at least 3 years work experience in the same capacityHave worked in reputable
DIRECT HIRING!Work Location : Market! Market! Mall, BGC TaguigJob Description:1) Must be a graduate of BS Accountancy. Fresh grads are welcome to apply.2)
At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or equivalent.- Strong organizational, leadership and
Job Description: General Manager Location: Shangri-La at the Fort, Taguig City, Metro Manila Uma Nota, a high-end restaurant and bar set to open at the
Handle all activities relating to guest accounts, receiving, filing of checks, posting, mail, information services, cashiering, booking, blocking and
Experience working as a Cashier in a restaurant- Respond to customer complaints tactfully and professionally- Ensure food and beverage orders taken are