- Manage kitchen staff and coordinate food orders.- Supervise food prep and cooking.- Check food plating and temperature. Establish portion sizes.- Schedule
A Restaurant Assistant Manager is a professional who is in charge of making sure that everything runs smoothly at your local restaurant. They are responsible
The primary duty of a restaurant cashier is to handle customer payments in the food service industry.Duties of a restaurant cashier: resolving customer
Job summary Kitchen Staff position at Top AsiaResponsible for preparing quality foodOpportunity to enhance cooking skills Job seniority: entry level
Job Number ******** Job Category Food and Beverage & Culinary Location Sheraton Cebu Mactan Resort, Punta Engano Road, Cebu, Philippines, Philippines VIEW ON
Grab the opportunity to work with ?MY GREEK TAVERNA? in a great team ambiance. Surrounded by pleasant and experienced colleagues.We are currently looking for:
Duties and Responsibilities:1. Develop new menu options based on seasonal changes and customer demand.2. Assist with the preparation and planning of meal
Senior Sales Executive Food Service for Hotels & Restaurants Retail Assistants (Retail & Consumer Products) With solid sales experience of minimum 3-5 years in
KEY RESPONSIBILITIES:1. Supervise and coordinate with the kitchen staff, including chefs, cooks, and kitchen assistants / helpers.2. Assign duties, monitor
Requirements:EXPERIENCE MUST BE FROM FOOD INDUSTRY /MANUFACTURE/IMPORT/RESTAURANT)Degree in business administration or a related field.Experience as a
Unit Description Join the team of Makers The Good Eating Company is seeking a Food and Beverage Area General Manager – for three properties in Southern
We are seeking a dedicated and experienced Restaurant General Manager to join our team. The Restaurant Manager will play a pivotal role in ensuring the smooth
We are seeking a dedicated and experienced Restaurant General Manager to join our team. The Restaurant Manager will play a pivotal role in ensuring the smooth
To achieve turnover targets, control costs, and boost profits while ensuring overall performance. Monitor and adjust marketing plans for each store based on
Management - Store (Retail & Consumer Products) The Store Supervisor is responsible for assisting the Restaurant Manager for ensuring that a restaurant runs
Hi! We're Smartsourcing, looking for a Customer Service Representative who can work with us full-time and on-site! Earn up to P28,000! As a Customer Service
We are eager to add a resourceful Hozpitality - Host - Guest Service Center to join our innovative team at Hyatt Hotels in Manila. Growing your career as a
Job summary Deliver high quality food products and servicesEnsure smooth operations of the RestaurantAccountable for leading the store team Job seniority:
*Coordinate daily restaurant operations*Deliver superior service and maximize customer satisfaction*Respond efficiently and accurately to customer
Responsibilities:Handling office tasks, such as filing, generating reports and presentations, setting up for meetings, and reordering supplies.Providing