Restaurant Paranaque Jobs

As a Learning and Development Officer, you will be in-charge of the following responsibilities: People Development Assist in the conduct of Learning Needs

**About the job Management Trainee - Parañaque**: The **Management Trainee** is responsible for the: - Implementation and assurance of compliance on Food,

**Duties & Responsibilities** Restaurant Manager is primarily responsible for overseeing the operational standards of of the company and upholding the quality

With at least 1-3 years of relevant work experience in a Food & Beverage Hotel & Restaurant or in banquet service set-up is an advantage. Above-level

JOIN THE LEGENDS! **Lido Cocina Tsina** is looking for a **LINE COOK / KITCHEN COOK**! Area of Assignment**:Lido Bicutan Branch** Basic Requirements: - At

Salary: 45,000 - 50,000 - Oversee day-to-day operations, assign weekly performance goals and ensure their completion, and accomplish your own goals - Recruit,

**JOB QUALIFICATIONS**: - Should have at least 2-3 years of managerial experience in Food/Beverage/ Restaurant Service. - Details oriented, flexible and with

We are #hiring. Join the team and have a fun and fulfilling journey delivering the "Best Tasting, Most Enjoyable Flavor Experience, Any Day of the Week" We are

Job description - Welcome and acknowledge all guests according to company standards in a timely, friendly and efficient manner. - Taking beverage orders and

Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.

Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas. Preparing dining areas and

Ensure ingredients and final products are fresh Follow recipes, including measuring, weighing and mixing ingredients Bake, grill, steam and boil meats,

WE ARE HIRING! Modern Table 082 Corp is looking for a **Admin Assistant** **Responsibilities** - Answer and direct phone calls - Organize and schedule

**Kitchen Staff** - Responsible in the preparation and cooking of food items following the standards of the recipe in terms of quality and presentation.

David's Tea House is a growing restaurant in the food industry which never fails to provide a Hong Kong casual dining experience.The restaurant initially

Kitchen Supervisor: We are on the hunt for an experienced BOH/FOH supervisor to oversee the daily operations of our establishment's kitchen staff. As the

**Graduate of BS HRM/HRA, Food Technology or any related course;** At least 5 years Supervisory or Managerial experience gained from Restaurant, Food or

**Job Summary** - provides excellent customer service - assisting clients specially pwd and senior citizen **Job Type / Category** - full-time positions are

**Salary: 45,000 - 50,000** - Oversee day-to-day operations, assign weekly performance goals and ensure their completion, and accomplish your own goals -