Responsible for the supervision of the performance of all rank and file positions directly reporting to them. - Responsible for associate development,
Job description Restaurant Supervisor Responsibilities: - Screening, interviewing, hiring, and training restaurant staff. - Managing restaurant staff's work
Manage all store operations Train new employee on the job duties and store procedures Evaluate performance of subordinates then recommend necessary
Set - up and arrange tables, chairs in time for the next meal and helps prepare the utensils, linens and other items to be used. Reset and clean the tables
Responsible for the supervision of the performance of all rank and file positions directly reporting to them - Responsible for associate development,
Applicants should be fully vaccinated (submit the proof of vaccination) - To follow company instructions and standard to maintain the good standard of quality
JOB TITLE: Restaurant Manager (high-end casual dining restaurant) Work Location: Molito, Alabang Qualifications: College Graduate With 3 years work experience
Kitchen Supervisor: We are on the hunt for an experienced BOH/FOH supervisor to oversee the daily operations of our establishment's kitchen staff. As the
QUALIFICATIONS: Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef Hands-on experience with planning menus and ordering ingredients
Manage the daily operation of the store - Must have good floor management skills and customer service - Lead store in achieving performance targets - Implement
Manage all store operations Train new employee on the job duties and store procedures Evaluate performance of subordinates then recommend necessary
JOB TITLE: Restaurant Manager (high-end casual dining restaurant) Work Location: Molito, Alabang Qualifications: College Graduate With 3 years work experience
JOB TITLE: Restaurant Manager Work Location: Davao Qualifications: College Graduate With 3 years work experience as a restaurant manager, branch supervisor ?
Manages the day to day operations of the store - Ensuring Sales Target are met - Managing and developing Restaurant Staff - Implementation of Customer Service
To supervise the operations of the restaurant, have substantial F&B knowledge in order to upsell and describe menu items manage staff in conjunction with
To supervise the operations of the restaurant, have substantial F&B knowledge in order to upsell and describe menu items manage staff in conjunction with
This role will primarily be assigned in overseeing Sunset Grille Restaurant's operations. **JOB DESCRIPTION**: - Reporting to the Hotel Manager and General
JOB DESCRIPTION: - Assists the Warehouse Section Manager in planing and implementing warehousing policies, procedures and activities in accordance with
Applicants should be fully vaccinated (submit the proof of vaccination) - To follow company instructions and standard to maintain the good standard of quality
Applicants should be fully vaccinated (submit the proof of vaccination) - To follow company instructions and standard to maintain the good standard of quality