Restuarant: UCC Coffee Philippines - At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or equivalent. -
Must be a Bachelor's Degree Holder of Hotel and Restaurant Management, Business Management, Marketing or any business-related courses. - With at least 1 year
Restaurant: COCO ICHIBANYA (CURRY HOUSE) & MITSUYADO SEIMEN (RAMEN) - MUGEN GROUP PH - At least 1 year/s of Supervisory/managerial experience specialized in
Restaurant: MITSUYADO SEIMEN (RAMEN) - MUGEN GROUP PH - At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service
Restaurant: MITSUYADO SEIMEN (RAMEN) - MUGEN GROUP PH - At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service
Qualification - Must have Bachelor's Degree preferably of Food, Hotel and Restaurant Management or Any Business Related Course - Open for Fresh Graduate -
Assurance of compliance on Food, Safety and Cleanliness Programs for the assigned area; - Ensures effectiveness of Dine-In and Take-Home Sales Services; -
Knowledgeable in handling local sales marketing and customer service - Has a relevant work experience in a restaurant as a supervisor, asst. manager or manager
Knowledgeable in handling local sales marketing and customer service - Has a relevant work experience in a restaurant as a supervisor, asst. manager or manager
Must be taking up Bachelor of Science in Hotel and Restaurant Management or Tourism Management - Must be currently enrolled for the practicum - Must be able to
**Greetings Job Seekers! Hiraya Wellness Resort and Ecopark is looking for Assistant Cook. Our Office is located at Romulo Highway, Ninoy, Aguilar,
Bachelor's College Degree in Hotel & Restaurant Management or in any related course. - with or without experience in handling fast food restaurant. - Can Start
At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service or equivalent. - Strong organizational, leadership and
With strong leadership skills and possesses excellent customer service. - Must be proficient in English, both verbal and written communication skills. - Good
Preferably 1-4 Yrs Experienced Employee specialized in Food/Beverage/Restaurant Service or equivalent. - Work experience in Food Industry is advantage. - Fresh
Knowledgeable in handling LSM, sales and customer service - Has a relevant work experience in a restaurant as a supervisor, asst. manager or manager trainee -
Job Descriptions: · Identify Training and Development needs through job analysis · Creates Training & Development Programs · Facilitate "in-house" training
**Graduate of BS HRM/HRA, Food Technology or any related course;** At least 5 years Supervisory or Managerial experience gained from Restaurant, Food or
**_For Cindy's Blumentritt Branch_** - **_Bachelor's degree or equivalent experience (Bachelor in Hotel and Restaurant Management, Business Management,
**As a Management Trainee, you will be reporting to the Restaurant Manager and expected to assist in the day to day operations of the restaurant.** **The must