Listening to what customers want and helping them find the perfect product for their needs.- Constantly building product knowledge and delivering this
**Qualifications**:- Must possess Bachelor's degree in Food & Beverages Service Management or any related course- At least 2 to 3 years supervisory experience
Listening to what customers want and helping them find the perfect product for their needs.- Constantly building product knowledge and delivering this
**Qualifications**:- Must possess Bachelor's degree in Food & Beverages Service Management or any related course- At least 2 to 3 years supervisory experience
Listening to what customers want and helping them find the perfect product for their needs.- Constantly building product knowledge and delivering this
**Qualifications**: - Must possess Bachelor's degree in Food & Beverages Service Management or any related course - At least 2 to 3 years supervisory
Listening to what customers want and helping them find the perfect product for their needs. - Constantly building product knowledge and delivering this
**Qualifications**: - Must possess Bachelor's degree in Food & Beverages Service Management or any related course - At least 2 to 3 years supervisory
Listening to what customers want and helping them find the perfect product for their needs. - Constantly building product knowledge and delivering this
**Qualifications**: - Must possess Bachelor's degree in Food & Beverages Service Management or any related course - At least 2 to 3 years supervisory
-with 2+ years of experience as Kitchen Manager -Any gender, will be assign in antipolo -With experience in korean restaurant is an advantage -Will be
We are in search of a remarkable Kitchen Manager to join our dedicated team at Vikings Group of Companies in Antipolo City, Rizal. Growing your career as a
We are on the lookout for a confident Business Development Executive (Rizal) to join our elite team at Foodpanda in Antipolo City, Rizal. Growing your career
Listening to what customers want and helping them find the perfect product for their needs. - Constantly building product knowledge and delivering this
Preferably 1-4 Yrs Experienced Employee specialized in Food/Beverage/Restaurant Service or equivalent. - Work experience in Food Industry is advantage. - Fresh
Graduate of Hotel and Restaurant Management - With earned units in Masters - MBA - With 2 years industry/teaching experience. - Willing to work onsite. **Job
Must have at least 2-3 years relevant job/ industry experience. - Holder of National TVET Trainer's Certificate (NTCC) - Must be a holder of Computer System