We are eager to add an adaptable Accounting Specialist for Happyfoods Group of Restaurants to join our diverse team at Happyfoods Corporation in Pasig. Growing
David's Tea House is a growing restaurant in the food industry which never fails to provide a Hong Kong casual dining experience.The restaurant initially
MANAGEMENT TRAINEE Responsibilities: Manage the staff, the daily operational activities of the kitchen, counter and service units.Ensures that the
**GRINGO CHICKEN RIBS & FRIENDS**, a southwestern Latin-Mexican Restaurant in the Philippines is looking for **DINING STAFF****Qualifications**- Completed at
QUALIFICATIONS:- College Graduate (Business Course or HRM)- Computer Literate- With at least 1 year working experience in a restaurant as Dining Staff- Above
Responsibilities- Prepare restaurant tables with special attention to sanitation and order- Attend to customers upon entrance- Present restaurant menus and
**MUST BE WILLING TO WORK AT "SM DASMA"****MUST BE WILLING TO TRAIN AT "DOUBLE DRAGON PLAZA, PASAY CITY"**- with training rate + training allowance_**PRIMARY
Restaurant: COCO ICHIBANYA (CURRY HOUSE) & MITSUYADO SEIMEN (RAMEN)- MUGEN GROUP PH- At least 1 Year(s) of working experience in the related field is required
**Job description**:- Leads to ensure that the entire store is fully prepared and the store team is ready for the shift- Ensures that excellent service and
WAITER QUALIFICATIONS:- Graduate of BS Hotel and Restaurant Management, Associate in Hotel and Services or at least vocational diploma/short course
**MUST BE WILLING TO WORK AT "SM DASMA"****MUST BE WILLING TO TRAIN AT "DOUBLE DRAGON PLAZA, PASAY CITY"**- with training rate + training allowance_**PRIMARY
Job summary The Assistant Restaurant Manager 2 (ARM2) is the Restaurant Manager's partner in achieving the company's mission of providing an exceptional and
Floor Staff is responsible for providing excellent customer service and ensuring a positive dining experience for guests at the restaurant. The Floor Staff
**Job description**:- Leads to ensure that the entire store is fully prepared and the store team is ready for the shift- Ensures that excellent service and
• Welcome customers and help determine their orders.• Process customer orders and record them in the restaurant database.• Relay customers' orders to the
Position: Bar and Restaurant Supervisor (for Overseas/Abroad Palau Country)Job Overview:A Bar and Restaurant Supervisor is responsible in overseeing the daily
**Job Overview**:Restaurant supervisors oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff,
**Kitchen Staff**- Responsible in the preparation and cooking of food items following the standards of the recipe in terms of quality and
**What is the job?**As F&B Service Staff you are responsible to provide professional service to our guests ensuring their restaurant visit will become a
**Kitchen Staff**- Responsible in the preparation and cooking of food items following the standards of the recipe in terms of quality and