**MUST BE WILLING TO WORK AT "Robinsons Bridgetowne Tera"**- with training rate_**PRIMARY TASKS, DUTIES AND RESPONSIBILITIES**- Maintains a high standard of
Company Profile: One of Asia's grandest and luxurious Hotel, Resort and Casino. This company has more than 5000 employees which includes multilingual to serve
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent
We are in need of an expert Hozpitality - Executive Chef to join our cohesive team at Marriott International in Manila. Growing your career as a Full Time
**RESPONSIBILITIES**: - Saute Cook - responsible for preparing food items on the sauté section. - Fry Cook - responsible for preparing fried items on the
**MUST BE WILLING TO WORK AT "SM DASMA"** **MUST BE WILLING TO TRAIN AT "DOUBLE DRAGON PLAZA, PASAY CITY"** - with training rate + training allowance_
PHILIPPINE TOYOKO INN, INC. Is currently looking for: LINE COOKS Qualification: Preferably female Experienced as a cook in a Japanese restaurant or
**MUST BE WILLING TO WORK AT "SM DASMA"** **MUST BE WILLING TO TRAIN AT "DOUBLE DRAGON PLAZA, PASAY CITY"** - with training rate + training allowance_
We are eager to add an expert Cook USA visa sponsorship Jobs to join our dedicated team at move2usajobs.com Inc in Manila. Growing your career as a Full Time
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent
QUALIFICATIONS: Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef Hands-on experience with planning menus and ordering ingredients
About the company Our mission is simple: we introduce craft and delight to everyday eating. We believe that eating well should be easy - that food can taste
About the company Our mission is simple: we introduce craft and delight to everyday eating. We believe that eating well should be easy - that food can taste
This role will primarily be assigned in overseeing Sunset Grille Restaurant's operations. **JOB DESCRIPTION**: - Reporting to the Head Chef - Work closely with
**LINE COOK (Pre-Opening Team for a high-end Spanish Restaurant)** - Graduate of Hospitality Management/ Culinary Arts or equivalent - At least 5 years work
At least 1 Year(s) of working experience in the related field is required for this position. - Preferably Less than 1 year experience specialized in
**Qualifications**: - Atleast High School Graduate or Vocational Graduate - Must be Hardworking & Flexible - Customer-oriented and passionate to work - Must be
**Demi Baker Duties and Responsibilities**: 1. Manages all day-to-day operations of the pastry and bakery section of the kitchen. 2. Prepare a wide variety of