Restaurant Cashier Staff

Sopoong Food Mart is a Korean restaurant that serves authentic Korean dishes. We are hiring! Cashier Job responsibilities: -Operates a cash register

I. Sales and Profitability vs. Budget Sales - Achieve 100% of the daily sales - Achieve 100% beverage cost target for the day II. Ensure deliver of Quality

Job description - Greet and escort customers to their tables - Present menu and provide detailed information when asked (e.g. about portions, ingredients or

CASHIER QUALIFICATIONS: - Graduate of any 4 years course or at least vocational diploma/short course certificate. - In-depth knowledge of operating cash

At least 2 Years of working experience in the related field is required for this position. - Required Skill(s): cashiering, order taking, guest relations,

At least 2 Years of working experience in the related field is required for this position. - Required Skill(s): cashiering, order taking, guest relations,

**KITCHEN SUPERVISOR** **Job Overview**:The Kitchen Supervisor position is operational in nature and involves the supervision of line cook and casher

Responsibilities - Prepare restaurant tables with special attention to sanitation and order - Attend to customers upon entrance - Present restaurant menus and

5 Cashier (F) 3Expediter (M/F) 3 Guest Area (M/F) 6 Batterfry (M) 6 Prep (M/F) 2 Sandwich/Pasta (M/F) 5 Assembler (M/F ) 1 Stockman (M) 1 Steward (M) **Job

Responsibilities - Prepare restaurant tables with special attention to sanitation and order - Attend to customers upon entrance - Present restaurant menus and

CORDOVA KOOP FOODS CORPORATION. KMF Resto Bar and Grill Haus are looking for CASHIER/Dining Staff: Location Basak, Lapu-Lapu Qualifications: Female, Single.

We are looking for a competent Restaurant Server to take and deliver orders. You'll be the face of our restaurant and responsible for our customers'

**Kitchen Staff** - Responsible in the preparation and cooking of food items following the standards of the recipe in terms of quality and presentation.

**Kitchen Staff** - Responsible in the preparation and cooking of food items following the standards of the recipe in terms of quality and presentation.

Job description - Greet and escort customers to their tables - Present menu and provide detailed information when asked (e.g. about portions, ingredients or

We are looking for a competent Restaurant Server to take and deliver orders. You'll be the face of our restaurant and responsible for our customers'

**Job Qualification**: - Graduate of any 2-year or vocational course of Hotel and Restaurant Management or any related course, or with experience in

We are looking for a competent Restaurant Server to take and deliver orders. You'll be the face of our restaurant and responsible for our customers'

Welcome customers and help determine their orders. - Process customer orders and record them in the restaurant database. - Relay customers' orders to the