Requirements:Bachelor's degree in Hotel and RestaurantManagement/Administration, FoodTechnology, Nutrition or BusinessManagement-related courses5yrs -
Requirements:Bachelor's degree in Hotel and RestaurantManagement/Administration, FoodTechnology, Nutrition or BusinessManagement-related courses5yrs -
Requirements:Bachelor's degree in Hotel and RestaurantManagement/Administration, FoodTechnology, Nutrition or BusinessManagement-related courses5yrs - Above
Requirements:Bachelor's degree in Hotel and RestaurantManagement/Administration, FoodTechnology, Nutrition or BusinessManagement-related courses5yrs - Above
BARTENDER - For a casual high-end restaurant (for direct hiring)Job description- HRM graduate or equivalent- At least 2 year of work experience in bartending-
JOB TITLE: Restaurant Manager (high-end casual dining restaurant)Work Location: Molito, AlabangQualifications:College GraduateWith 3 years work experience in
Welcome and acknowledge all guests according to company standards in a timely, friendly and efficient manner.- Taking beverage orders and serving them to
Restaurant: UCC COFFEE PHILIPPINES- At least 1 Year(s) of working experience in the related field is required for this position.- Preferably 1-4 Yrs
**Coffee Bean and Tea Leaf PH** under The Table Group, Inc. is looking for a Barista.CBTL is looking for an energetic and open-minded personality, very
mix, garnish and serve beverages and food to customers. They may also be known as barkeeps or mixologists- Bachelor of Science in Hotel and Restaurant
Restaurant: UCC COFFEE PHILIPPINES- At least 1 Year(s) of working experience in the related field is required for this position.- Preferably 1-4 Yrs
**Duties and Responsibilities**:- Manage the front desk by receiving incoming calls, greeting and attending to customers- Inform guests about the availability
JOB REQUIREMENTS1. Graduate of at least 2-year course or TESDA Cert2. With at least 6 months restaurant experience3. Professional, courteous, customer service
I. Ensure Deliver of Quality Food Service to Customers- Oversee and supervises daily operation of the restaurant- Checks the quality of food served if
I. Sales and Profitability vs. Budget Sales- Achieve 100% of the daily sales- Achieve 100% beverage cost target for the dayII. Ensure deliver of Quality Food
Bachelor Degree holder of Hotel and Restaurant Management, Tourism, Mass Communications, and other similar course- Preferably with front line experience
**MC WILSON CORPORATION** (Company behind Gringo, Tokyo Bubble Tea, Honeybon cafe, and Tatatito) is looking for a Shift Supervisor/Assistant Restaurant Manager
Restaurant: MOS BURGER PHILIPPINES- At least 1 Year(s) of working experience in the related field is required for this position.- Preferably 1-4 Yrs
JOB REQUIREMENTS1. Graduate of at least 2-year course or TESDA Cert2. With at least 1 year restaurant experience3. Professional, courteous, customer service
JOB REQUIREMENTS1. Graduate of at least 2-year course or TESDA Cert2. With at least 6 months fast food or restaurant experience3. Professional, courteous,