Operations Manager Restaurant

Job Requirements:• Education: Bachelor's Degree preferably of Food, Hotel and Restaurant Management orAdministration and/or any Business-Related course•

Manages restaurant and ensures achievement of sales target.Executes Local Store Marketing Programs.Facilitates Business Planning per storeJob

JOB DETAILS : Company Profile: This company has been in the industry for almost 19 years. They distribute processed foods in different parts of Asia. They are

Job Description:Manages restaurant and ensures achievement of sales target.Executes Local Store Marketing Programs.Facilitates Business Planning per storeJob

Job Description:- Manages restaurant and ensures achievement of sales target.- Executes Local Store Marketing Programs.- Facilitates Business Planning per

A Branch Admin Officer, oversees the operations of a single location or branch of a company as an assistant to the manager. In this career, your job duties may

JOB DETAILS : Company Profile: This company has been in the industry for almost 19 years. They distribute processed foods in different parts of Asia. They are

Experience must be from Food industry / manufacturing / import / restaurantEducation: Bachelor's degree in business, logistics, or related field.Experience:

Oversee restaurant operations and supervise team members in their daily tasks to achieve revenue targets• Manage restaurant opening and closing in accordance

Job Description:Manages restaurant and ensures achievement of sales target.Executes Local Store Marketing Programs.Facilitates Business Planning per storeJob

Position Title: Entertainment ManagerJob Description:The Entertainment Manager is responsible for overseeing the key aspects of the restaurant and bar's

We are seeking a dedicated and experienced Restaurant General Manager to join our team. The Restaurant Manager will play a pivotal role in ensuring the smooth

RESTAURANT MANAGER Qualifications: College graduate, preferably of Hotel and Restaurant Management or any management courseWith at least 2 years of related

RESTAURANT MANAGERGeneral Function: Manage the day-to-day operations of the restaurant while maintaining the delivery of highest quality standards on food,

JOB DETAILS : Company Profile: This company has been in the industry for almost 19 years. They distribute processed foods in different parts of Asia. They are

Duties and Responsibilities:1. Oversee day-to-day operations of the food and beverage department.2. Ensure compliance with health and safety regulations.3.

DRAFT PUNK BREWERS AND SKEWERS, INC. Currently in search for a Restaurant Manager that is highly driven, experienced, professional, and deeply

Shakey's Shift Manager plays a role in creating enjoyable dining experiences. Oversee reception areas, dining rooms and the kitchen to ensure that patrons

1. Coordinate daily Front of the House and Back of the House restaurant operations2. Deliver superior service and maximize customer satisfaction3. Respond