This is a full-time on-site role for a Restaurant Manager at Vikings Group of Companies in Cebu. The Dining Manager will be responsible for managing the
We are on the lookout for a resourceful Operations Manager to join our vibrant team at ASIAINSPECTION PHILIPPINES INC. (Cebu) in Cebu. Growing your career as a
Candidate must be a graduate of Bachelor's Degree, preferably Hotel and Restaurant Management Has at least 3 to 5 years experience in customer relations
Responsible for overseeing the entire operations of the restaurant/store branches and a commissary.- Plan, implement and monitor the operational strategy of
Position Type: Entry Level/Management Role Work Setup: Onsite, Flexible Shift (Willing to work on weekends) Industry: Restaurant Industry About the Job:
Job Number ******** Job Category Rooms & Guest Services Operations Location Fairfield by Marriott Cebu Mandaue City, A.C. Cortes Avenue, Cebu, Philippines,
**Job Summary**Functions as the primary strategic business leader of the property with responsibility for all aspects of the operation both resort and
Responsible for overseeing the entire operations of the restaurant/store branches and a commissary.- Plan, implement and monitor the operational strategy of
Job Number ******** Job Category Rooms & Guest Services Operations Location Fairfield by Marriott Cebu Mandaue City, A.C. Cortes Avenue, Cebu, Philippines,
Business Operations Consultant page is loaded Business Operations Consultant Apply locations CEBU CITY, PHL time type Full time posted on Posted 30+ Days Ago
**Job Summary**Functions as the primary strategic business leader of the property with responsibility for all aspects of the operation both resort and
Responsible for overseeing the entire operations of the restaurant/store branches and a commissary.- Plan, implement and monitor the operational strategy of
Job Title: F&B Manager (for a group of upscale Japanese restaurants) Work location: 1 F&B Manager to handle 4 outlets in Alabang, Pasay & Makati 1 F&B Manager
**Job Summary** Functions as the primary strategic business leader of the property with responsibility for all aspects of the operation both resort and
Job summary Coordinating daily restaurant management operations Delivering superior food and beverage service and maximizing customer satisfaction Responding
Coordinating daily restaurant management operations Delivering superior food and beverage service and maximizing customer satisfaction Responding efficiently
Job summary Coordinating daily restaurant management operations Delivering superior food and beverage service and maximizing customer satisfaction Responding
Responsible for overseeing the entire operations of the restaurant/store branches and a commissary. - Plan, implement and monitor the operational strategy of
**Job Summary** Functions as the primary strategic business leader of the property with responsibility for all aspects of the operation both resort and
Responsible for overseeing the entire operations of the restaurant/store branches and a commissary. - Plan, implement and monitor the operational strategy of