A Shift Manager, or Shift Lead, is responsible for overseeing business operations, delegating tasks to team members and resolving problems that occur on their
HR and Admin OfficerDuties and Responsibilities:1. First point of contact for all personnel queries2. Assist with day-to-day operations of the HR functions and
A. Incident & Problem Management? Provides direction in the management of incidents (end to end) ensuring timely resolution is achieved.? Ensures the team
Requirements:Bachelor's degree in Hotel and RestaurantManagement/Administration, FoodTechnology, Nutrition or BusinessManagement-related courses5yrs - Above
HR and Admin AssistantDuties and Responsibilities:1. First point of contact for all personnel queries2. Assist with day-to-day operations of the HR functions
Ensure all operations are carried on in an appropriate, cost-effective wayImprove operational management systems, processes and best practicesExamine financial
QualificationsThe candidate must have:? obtained a Bachelor's or College degree in either of the following - Industrial Engineering, Management Engineering,
? Bachelor's degree in information technology or relate courses.? Five (5) years working experience in Automation Quality Assurance and/or testing with
JOB DESCRIPTIONResponsibilities:Responsible for coordinating and guiding Intraday Teams to ensure focus on Profitability, Resource Planning, day-to-day
Qualifications:· Bachelor's Degree or equivalent.· Minimum experience of 2 years of BPO experience with 12-18 months of relevant experience in a similar role
Job Description:- Manages restaurant and ensures achievement of sales target.- Executes Local Store Marketing Programs.- Facilitates Business Planning per
When you join VerizonVerizon is one of the world's leading providers of technology and communications services, transforming the way we connect around the
Requirements and skillsProven work experience as Operations Manager or similar roleKnowledge of organizational effectiveness and operations
A. Incident & Problem Management • Provides direction in the management of incidents (end to end) ensuring timely resolution is achieved. • Ensures the
Job Qualification? Bachelor's Degree in an IT-related, Management, Engineering or Computer Science field ? At least 3 years of experience in Incident
- Coordinating and optimizing front- and back-of-house restaurant operations.- Controlling operational costs and promoting efficiency.- Weekly, monthly and
JOB SPECIFICATIONSThe candidate must have:Page 3 of 3? obtained a Bachelor's or College degree in either of the following - IndustrialEngineering, Management
Design and develop automated tests in a web-based environment using automation tools and scripting tools such as Selenium WebDriver and/or any automation
5yrs - Above handling similar tasks and functionsBachelor's degree in Hotel and Restaurant Management/Administration, Food Technology, Nutrition or Business
- With at least 5 years experience in Linux (Linux Red Hat, CentOS, Ubuntu), Oracle database, VMWare, Data Center Operations,Windows Server, Active directory,