Duties & Responsibilities:1. Establish relationships with new customers.2. Maintain and grow relationships with existing customers.3. Strive to improve
Duties and Responsibilities:1. Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful
Duties and Responsibilities:1. In the absence of the physician, she organizes and administers a health service program integrating occupational safety in
Duties and Responsibilities:1. Processing, verifying, and posting receipts for goods sold or services rendered.2. Researching and resolving account
Duties and Responsibilities:1. Managing general ledger journal entries and credit card and bank account reconciliation.2. Preparing accounts payable
Duties and Responsibilities:1. Participates in the recruitment, selection and training of staff.2. Supervise and schedule food and beverage staff.3. Ensure
Duties & Responsibilities Conduct consultations with clients to assess their skincare needs and concerns. Perform facial treatments, including cleansing,
Duties and Responsibilities:1. Ensuring the preparation station and the kitchen are set up and stocked.2. Preparing simple components of each dish on the menu
Duties and Responsibilities:1. Providing support to the Accounting Department.2. Performing basic office tasks, such as filing, data entry, answering phones,
Duties and Responsibilities:1. Providing support to the Accounting Department.2. Performing basic office tasks, such as filing, data entry, answering phones,
Duties and Responsibilities:1. Greeting customers, responding to questions, improving engagement with merchandise and providing outstanding customer service.2.
Duties and Responsibilities:1. Maintain cleanliness and orderliness of the café area, including tables, chairs, and serving counters.2. Assist in food and
Duties and Responsibilities:1. Overseeing a team of account executives to ensure that sales objectives are achieved.2. Setting reasonable sales quotas to be
Duties and Responsibilities:1. Welcoming the hotel guests and direct them to the check-in desk2. Show the checked in guests to their rooms, make sure that
Duties and Responsibilities:1. Develop new menu options based on seasonal changes and customer demand.2. Assist with the preparation and planning of meal
Our growing company is seeking to hire a sales manager who will be responsible for supervising and organizing our sales team. You will be in charge of managing
We are seeking a highly organized and versatile individual to join our team as an All-Around Assistant for the Director of our catering business. The ideal
Duties and Responsibilities:1. Welcome customers and guests in a warm and friendly manner.2. Assists customers in a branded, friendly, proactive, and efficient
Duties and Responsibilities:1. Providing support for clients by learning about and satisfying their needs.2. Making cold calls or reaching out to prospects.3.
Duties and Responsibilities:1. Providing support for clients by learning about and satisfying their needs.2. Making cold calls or reaching out to prospects.3.