The Branch Staff is responsible for order picking, assisting customers in inspecting and loading their orders and maintaining cleanliness in the trading
Plan schedule,supervise and ensure that all Gas attendants and cashiers adhere to store policies and procedures- Supervise and coordinate activities of staff-
**Purpose of the Position**: Reporting to the Project Manager, the Quarry Supervisor is accountable and responsible for supervision and implementation of the
Qualifications:- Educational experience in Hospitality Management.- Knows how to operate a espresso machine (Manual or Automatic)- Knows how to use a POS (You
Plan schedule,supervise and ensure that all Gas attendants and cashiers adhere to store policies and procedures- Supervise and coordinate activities of staff-
The BE Specialist is mainly responsible for process documentation, process improvement, and research implementation. The BE Specialist is expected to be
**Purpose of the Position**: Reporting to the Safety Superintendent, the Safety Officer is accountable and responsible for routine and complex administrative,
College Graduate of Bachelor in Management, Marketing, Financial, Accounting and any other related course- Good moral character / Attitude- Preferably with
College Graduate of Bachelor in Management, Marketing, Financial, Accounting and any other related course- Good moral character / Attitude- Preferably with
Act as the point of contact among executives, employees, clients and other external partners- Manage information flow in a timely and accurate manner- Manage
**_JOB RESPONSIBILITIES_**- Provide support to Chief Finance Officer in planning and communication with all concerns on finance and accounting policies and
Evaluating and optimizing marketing and pricing strategies.- Analyzing market trends and preparing forecasts.- Generating new business leads.- Increasing brand
Duties/Responsibilities:- Maintains accurate and up-to-date human resource files, records, and documentation.- Answers frequently asked questions from
***Before sending your application, please make sure your CV includes YOUR PICTURE and COVER LETTER*** - Amenable to report to Antipolo City - Willing to START
CHEF Job Qualifications: -Graduate of Culinary Arts or Any Related Course, Cook's trade certification, training, and experience are required. -Experience as a
1. Minimum of 5 years direct work experience inmedium to large Data Center operations & management 2. License engineer, Mechanical or Electrical 3. Minimum 10
Build, grows, maintains database of schools and prospects students. - Develops and maintains a network of strong relationships with High School authorities. -
**Qualifications**: - Must possess Bachelor's degree in Food & Beverages Service Management or any related course - At least 2 to 3 years supervisory
Executes store operational efficiencies by effectively managing Food production, Food Safety, Equipment and Maintenance, and Safety and Security systems. -
I. **Job Summary** Selling Supervisor reports to Assistant Store Head and Store Head. Responsible for category profitability through category building and