The Shift Manager is responsible in assisting the Restaurant Manager/Assistant Restaurant Manager in overseeing AMICI and CARA MIA product quality and
The Shift Manager is responsible in assisting the Restaurant Manager/Assistant Restaurant Manager in overseeing AMICI and CARA MIA product quality and
The Shift Manager is responsible in assisting the Restaurant Manager/Assistant Restaurant Manager in overseeing AMICI and CARA MIA product quality and
The Shift Manager is responsible in assisting the Restaurant Manager/Assistant Restaurant Manager in overseeing AMICI and CARA MIA product quality and
A restaurant supervisor is tasked with ensuring that a restaurant runs smoothly. This can involve many different tasks, including hiring and training staff,
It is accountable for supporting the daily operation of an assigned area to run smoothly and effectively in accordance with departmental set service standards
-College Graduate HRM or any related course (Managerial)-With good hygiene and pleasing personality-With good customer service skills-Polite, Hardworking, &
Company Profile:This company is a Chinese Distributor industry of kitchen appliances and they are known here in the Philippines as one of the top Distributor
Duties and ResponsibilitiesPlan and coordinate catering events from start to finish.Manage on-site event operations, including catering staff supervision, food
1. Coordinate daily Front of the House and Back of the House restaurant operations2. Deliver superior service and maximize customer satisfaction3. Respond
Job Description: - Assist the Corporate Chef in implementing the standards of food – proper specifications ofingredients (size of cut, slice, portion size),
Responsibilities:- Greet and seat guests in a friendly and efficient manner.- Take and accurately process food and beverage orders.- Serve food and drinks
A sous chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chefor the head chef's second
Job Title: Line CookLocation: Saudi ArabiaJob Summary:We are looking for an experienced Line Cook with a background in both casual and fine dining restaurants
We are on the hunt for an experienced line cook to join our team and help prepare meals according to our standard recipes. In this position, your principal
Hire and train staff members.Ensure that health and safety protocols are adhered to.Keep a meticulous record of income and expenses.Order ingredients in the
Job Title: Waitress/HostessLocation: Saudi ArabiaJob Summary:We are seeking an experienced Waitress/Hostess to join our team. The ideal candidate has at least
- Providing excellent wait service to ensure satisfaction.- Taking customer orders.- Greet and escort customers to their tables.- Present menu and provide
Greet and serve guests in a friendly, courteous manner.Take orders, prepare, and serve food and beverages.Maintain cleanliness and organization of dining
DIRECT HIRING!Job Title: Restaurant Manager Work Location: City Golf Plaza, Doña Julia Vargas Ave, Ortigas, Pasig City Landmark: In front of Valle Verde 3 Job